Meat taxes are inevitable, yet we seem to shy away from them. But why?
• A meaningful dietary transition requires robust fiscal policies, such as meat and dairy (hereinafter “meat”) taxes. • Meat taxes are optimal. They can be designed in ways that are not regressive. • Meat taxes are not necessarily unpopular. Design of tax is important. • Meat taxes are not particularly bad but made to look so by lobbyists. • Assessing synergies between meat taxes and other behavioural measures is essential for effective policy design.
Authors
- Sanchayan Banerjee (ORCID: https://orcid.org/0000-0002-0176-0429)
Institutions
- King's College London (GB)
- Vrije Universiteit Amsterdam (NL)
Publication Details
- Journal
- Food Policy
- Published
- 2024-12-12
- DOI
- https://doi.org/10.1016/j.foodpol.2024.102787
- Citations
- 4
- Primary Topic
- Agriculture Sustainability and Environmental Impact
- Type
- article
- Field-Weighted Citation Impact
- 1.84