THE IMPORTANCE OF NAKED BARLEY VARIETIES FOR ANIMAL HUSBANDRY

The aim of the study was to compare filmy and naked barley varieties in terms of protein content, β-glucans, weight of 1000 grains, precocity and yield. The research was carried out in 2016-2018 in the experimental fields of KRASNIISKH, a separate division of the FITC KNC SB RAS, located in the forest–steppe zone of Eastern Siberia. The objects of research are barley varieties Abalak, Buyan (nutans variety) and naked varieties Oscar, Omsk naked (nudum variety). The advantage of naked oats is in the balanced amino acid composition of protein and easy digestibility, grain processing for feed is reduced due to the easy separability of the film or even its absence.