INFLUENCE OF ENERGY NUTRITION CONTENT OF MIXED FEED ON POULTRY PRODUCTIVITY
The article presents the results of a study on the change in the energy nutritional value of compound feed when quails of the meat and egg direction of the Omsk breed are kept. It was found that the use of experimental compound feeds made it possible to reduce the cost of consumed feed, increase productivity, and reduce the cost of eggs.
Authors
- O. Yadrischenskaya
Publication Details
- Published
- 2024-12-10
- DOI
- https://doi.org/10.52686/conferencearticle_67597ceeac6586.61880148
- Primary Topic
- Animal Nutrition and Health
- Type
- article
- Field-Weighted Citation Impact
- 0.00