TESTING OF PHYTOPREPARATIONS FOR DISINFECTION OF POULTRY FACILITIES

Veterinary and sanitary measures with the use of disinfectants are carried out in industrial poultry farms as planned. Prolonged and unsystematic use of disinfectants leads to the development of resistance to pathogenic microorganisms. In most cases, chemical disinfectants are used for treatments, which negatively affect equipment, personnel, and embryos. Therefore, the development of new safe and effective drugs with antibacterial activity is relevant. These include herbal medicines. In in vitro experiments, different concentrations were tested and the minimum bactericidal concentrations of these drugs were determined.