GASTRONOMIC CULTURE DEVELOPMENT IN TERMS OF GLOBALIZATION: PROBLEMS, CHALLENGES, SOLUTIONS
Authors
- N.Y. Kaika
Institutions
- Donetsk State University of Management (UA)
Publication Details
- Published
- 2024-12-11
- DOI
- https://doi.org/10.34660/inf.2023.42.76.196
- Primary Topic
- Culinary Culture and Tourism
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Lomonosov Moscow State University