JUSTIFICATION OF THE USE OF PLANT EXTRACTS BASED ON ALGINATE-CONTAINING GEL IN THE PRODUCTION TECHNOLOGY OF COLD-SMOKED SOCKEYE SALMON
The article presents an analysis of the theoretical foundations of the concept of entrepreneurial leadership.The key approaches to the definition of entrepreneurial leadership have been identified, which make it possible to trace the evolution of the development of the concept.The origins of the concept of entrepreneurial leadership, which lie at the intersection of the theoretical foundations of leadership and entrepreneurship, are determined.The characteristics and main roles of entrepreneurial leadership are given.The directions and parameters of entrepreneurial leadership research are indicated, including the factors of formation, components and connections of entrepreneurial leadership and the results of the team's activities.
Authors
- N.S. Saltanova
Institutions
- Kamchatka State Technical University (RU)
Publication Details
- Published
- 2024-12-11
- DOI
- https://doi.org/10.34660/inf.2022.28.34.042
- Primary Topic
- Food Industry and Aquatic Biology
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Innovative Research Group Project of the National Natural Science Foundation of China