DEVELOPMENT OF FOOD PRODUCTS ENRICHED WITH A COMPLEX OF DIETARY SUPPLEMENTS FOR CHILDREN

The paper deals with international experience of money laundering and terrorist financing regulation.The purpose of the analysis was to identify products and services that are potentially vulnerable to money laundering and terrorist financing risks.To achieve this goal, it was necessary to analyze the best practices of regulators and considering virtual currencies as a potential source of disruption anti-money laundering.The article concludes with preventive measures to respond to the risks of money laundering and terrorist financing associated with virtual assets.

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Publication Details

Published
2024-12-11
DOI
https://doi.org/10.34660/inf.2022.17.27.025
Citations
1
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
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article

DEVELOPMENT OF FOOD PRODUCTS ENRICHED WITH A COMPLEX OF DIETARY SUPPLEMENTS FOR CHILDREN

А.А. Алексеева, K.V. Krivoshonok, Y.V. Bondarenko, I. A. Bogonosova et al.
1 citations
Consumer Attitudes and Food Labeling
article

DEVELOPMENT OF FOOD PRODUCTS ENRICHED WITH A COMPLEX OF DIETARY SUPPLEMENTS FOR CHILDREN

А.А. Алексеева, K.V. Krivoshonok, Y.V. Bondarenko, I. A. Bogonosova, А.T. Vasyukova, A.I. Akchurina
article en
1 citations

Abstract

The paper deals with international experience of money laundering and terrorist financing regulation.The purpose of the analysis was to identify products and services that are potentially vulnerable to money laundering and terrorist financing risks.To achieve this goal, it was necessary to analyze the best practices of regulators and considering virtual currencies as a potential source of disruption anti-money laundering.The article concludes with preventive measures to respond to the risks of money laundering and terrorist financing associated with virtual assets.

Moscow State University of Food Production (RU), Moscow State University of Technologies and Management named after K.G. Razumovskiy (RU), Moscow State University (TJ), University of Technology and Management (IN)
Zero hunger
Openalex Percentile: Top 65%
Consumer Attitudes and Food Labeling
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DEVELOPMENT OF FOOD PRODUCTS ENRICHED WITH A COMPLEX OF DIETARY SUPPLEMENTS FOR CHILDREN — А.А. Алексеева, K.V. Krivoshonok, et al. · (2024) | TGRS Research Map | TGRS