Provision of a daily high protein and high energy meal: Effects on the physical and psychological wellbeing of community-dwelling, malnourished older adults; a randomised crossover trial

Provision of high protein, high energy meals to community dwelling older adults for 12-weeks improved nutritional status and handgrip strength, indicative of reduced frailty risk. Benefits were not retained upon withdrawal of the intervention, suggesting a need for sustained interventions in this cohort to meet nutritional needs. Home-delivered meals offer a popular, and scalable intervention for community dwelling older adults to prevent malnutrition, promote health and sustain high quality independent living thus reducing the burden of ageing and frailty on health and social care systems.

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Publication Details

Journal
The journal of nutrition health & aging
Published
2024-12-10
DOI
https://doi.org/10.1016/j.jnha.2024.100429
Citations
2
Primary Topic
Nutrition and Health in Aging
Type
article
Field-Weighted Citation Impact
0.65

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article

Provision of a daily high protein and high energy meal: Effects on the physical and psychological wellbeing of community-dwelling, malnourished older adults; a randomised crossover trial

Claire Hulme, Joanna L. Bowtell, Luciana Torquati, Mary F. O’Leary et al.
2 citations
The journal of nutrition health & aging
Nutrition and Health in Aging
0.65
article

Provision of a daily high protein and high energy meal: Effects on the physical and psychological wellbeing of community-dwelling, malnourished older adults; a randomised crossover trial

Claire Hulme, Joanna L. Bowtell, Luciana Torquati, Mary F. O’Leary, Brad Metcalf, Manuela Barreto, I. L. MCCLELLAND, Mary Hickson, Jonathan Fulford, Lauren Struszczak, R Allen
article en
2 citations

Abstract

Provision of high protein, high energy meals to community dwelling older adults for 12-weeks improved nutritional status and handgrip strength, indicative of reduced frailty risk. Benefits were not retained upon withdrawal of the intervention, suggesting a need for sustained interventions in this cohort to meet nutritional needs. Home-delivered meals offer a popular, and scalable intervention for community dwelling older adults to prevent malnutrition, promote health and sustain high quality independent living thus reducing the burden of ageing and frailty on health and social care systems.

The journal of nutrition health & agingVol. 29(2)
University of Exeter (GB), Torbay Hospital (GB), Heavitree Hospital (GB), University of Plymouth (GB)
Torbay Medical Research Fund, University of Exeter, Headley Trust
Zero hunger
Openalex Percentile: Top 27%
Nutrition and Health in Aging
0.65
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