Development of a Modified QuEChERS Extraction for the Detection of Rosemary Extracts (E392) Expressed as Sum of Carnosol and Carnosic Acid in Food by LC-MS/MS

The developed modified QuEChERS extraction with LC-MS/MS detection offered a fast and efficient way to analyze rosemary extracts in various foods during a routine food surveillance program.

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Publication Details

Journal
Journal of AOAC International
Published
2024-12-06
DOI
https://doi.org/10.1093/jaoacint/qsae099
Citations
1
Primary Topic
Biochemical effects in animals
Type
article
Field-Weighted Citation Impact
0.33
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article

Development of a Modified QuEChERS Extraction for the Detection of Rosemary Extracts (E392) Expressed as Sum of Carnosol and Carnosic Acid in Food by LC-MS/MS

Yiu‐Tung Wong, Wai-hong Fung, Thomas Leung
1 citations
Journal of AOAC International
Biochemical effects in animals
0.33
article

Development of a Modified QuEChERS Extraction for the Detection of Rosemary Extracts (E392) Expressed as Sum of Carnosol and Carnosic Acid in Food by LC-MS/MS

Yiu‐Tung Wong, Wai-hong Fung, Thomas Leung
article en
1 citations

Abstract

The developed modified QuEChERS extraction with LC-MS/MS detection offered a fast and efficient way to analyze rosemary extracts in various foods during a routine food surveillance program.

Journal of AOAC InternationalVol. 108(2)
Government of Hong Kong (HK), Government Laboratory
Openalex Percentile: Top 35%
Biochemical effects in animals
0.33
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