Sustainable livelihood development and cultural preservation through agricultural tourism: local community perspectives from Dak Lak province, Vietnam

This study conducted in collaboration with the local community focused on sustainable agricultural tourism development in Dak Lak, Vietnam. Using a qualitative research method, we conducted in-depth interviews with 29 households and agricultural cooperatives, combined with case studies. The results showed that agricultural tourism, a product of our joint efforts, played a significant role in diversifying livelihood sources and contributing to the preservation of ethnic and cultural identity. However, the sustainable development of this sector was hindered by limitations in infrastructure, lack of investment and uneven management capacity. Based on these findings, we propose specific policies and solutions to promote sustainable agricultural tourism development and support rural communities in the context of economic transition.

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Publication Details

Journal
The Journal of Agriculture and Development
Published
2024-12-06
DOI
https://doi.org/10.52997/jad.si1.01.2024
Primary Topic
Tourism, Volunteerism, and Development
Type
article
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article

Sustainable livelihood development and cultural preservation through agricultural tourism: local community perspectives from Dak Lak province, Vietnam

Hannah Pham
The Journal of Agriculture and Development
Tourism, Volunteerism, and Development
article

Sustainable livelihood development and cultural preservation through agricultural tourism: local community perspectives from Dak Lak province, Vietnam

Hannah Pham
article en

Abstract

This study conducted in collaboration with the local community focused on sustainable agricultural tourism development in Dak Lak, Vietnam. Using a qualitative research method, we conducted in-depth interviews with 29 households and agricultural cooperatives, combined with case studies. The results showed that agricultural tourism, a product of our joint efforts, played a significant role in diversifying livelihood sources and contributing to the preservation of ethnic and cultural identity. However, the sustainable development of this sector was hindered by limitations in infrastructure, lack of investment and uneven management capacity. Based on these findings, we propose specific policies and solutions to promote sustainable agricultural tourism development and support rural communities in the context of economic transition.

The Journal of Agriculture and DevelopmentVol. 23(SI1)
Posts and Telecommunications Institute of Technology - Ho Chi Minh City (VN)
Zero hunger
Openalex Percentile: Top 58%
Tourism, Volunteerism, and Development
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