Realization and unrealization of servitization through everyday micro-level activities: The interplay between servitization practices, practitioners, and praxis

In this study, the strategy-as-practice (SAP) perspective was adopted to gain a deeper understanding of how servitization is realized and unrealized through everyday micro-level activities. Three concepts that help understand servitization at the everyday micro-level were identified: (1) servitization practices, i.e. the instructions or templates that practitioners use to engage in servitization; (2) servitization practitioners, i.e. the individuals who are involved in concrete servitization work; and (3) servitization praxis, i.e. the actual activities performed. By applying these concepts to an empirical study of two manufacturing firms, this research makes three contributions to the servitization literature. First, it shows that the concepts of servitization practices, practitioners, and praxis can effectively guide future research on servitization through everyday micro-level activities. Second, it identifies specific servitization practices, practitioners, and praxis. Third, it develops a framework that describes how servitization is realized and unrealized on the everyday activity micro-level from an SAP perspective. On the basis of these contributions, propositions are put forward, and managerial implications are outlined. • The strategy-as-practice perspective was adopted to understand how servitization is realized and unrealized through micro-level activities. • This study identifies 10 servitization practices grouped into three aggregates. • This study identifies two types of servitization praxis that servitization practitioners' enactment of servitization practices result. • The study highlights the importance of practitioners and identifies three types of servitization practioners. • This paper develops a framework that explains servitization through the linkages between servitization practices, practitioners, and praxis.

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Publication Details

Journal
Industrial Marketing Management
Published
2024-12-07
DOI
https://doi.org/10.1016/j.indmarman.2024.11.013
Citations
5
Primary Topic
Service and Product Innovation
Type
article
Field-Weighted Citation Impact
2.19

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article

Realization and unrealization of servitization through everyday micro-level activities: The interplay between servitization practices, practitioners, and praxis

Per Skålén, Nina Löfberg, Maria Åkesson
5 citations
Industrial Marketing Management
Service and Product Innovation
2.19
article

Realization and unrealization of servitization through everyday micro-level activities: The interplay between servitization practices, practitioners, and praxis

Per Skålén, Nina Löfberg, Maria Åkesson
article en
5 citations

Abstract

In this study, the strategy-as-practice (SAP) perspective was adopted to gain a deeper understanding of how servitization is realized and unrealized through everyday micro-level activities. Three concepts that help understand servitization at the everyday micro-level were identified: (1) servitization practices, i.e. the instructions or templates that practitioners use to engage in servitization; (2) servitization practitioners, i.e. the individuals who are involved in concrete servitization work; and (3) servitization praxis, i.e. the actual activities performed. By applying these concepts to an empirical study of two manufacturing firms, this research makes three contributions to the servitization literature. First, it shows that the concepts of servitization practices, practitioners, and praxis can effectively guide future research on servitization through everyday micro-level activities. Second, it identifies specific servitization practices, practitioners, and praxis. Third, it develops a framework that describes how servitization is realized and unrealized on the everyday activity micro-level from an SAP perspective. On the basis of these contributions, propositions are put forward, and managerial implications are outlined. • The strategy-as-practice perspective was adopted to understand how servitization is realized and unrealized through micro-level activities. • This study identifies 10 servitization practices grouped into three aggregates. • This study identifies two types of servitization praxis that servitization practitioners' enactment of servitization practices result. • The study highlights the importance of practitioners and identifies three types of servitization practioners. • This paper develops a framework that explains servitization through the linkages between servitization practices, practitioners, and praxis.

Industrial Marketing ManagementVol. 124
Karlstad University (SE)
Stiftelsen för Kunskaps- och Kompetensutveckling
Reduced inequalities
Openalex Percentile: Top 11%
Service and Product Innovation
2.19
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