Diet-gut microbiome interaction and its impact on host blood glucose homeostasis: a series of nutritional n-of-1 trials
This work was supported by the National Key R&D Program of China, National Natural Science Foundation of China and Zhejiang Provincial Natural Science Foundation of China.
Authors
- José M. Ordovás (ORCID: https://orcid.org/0000-0002-7581-5680)
- Hui Zhao (ORCID: https://orcid.org/0000-0002-3710-3607)
- Yuanqing Fu (ORCID: https://orcid.org/0000-0002-3955-9376)
- Yunyi Tian (ORCID: https://orcid.org/0000-0002-7084-5813)
- Zengliang Jiang (ORCID: https://orcid.org/0000-0001-8062-8962)
- Haili Zhong
- Menglei Shuai (ORCID: https://orcid.org/0000-0001-9983-1477)
- Jun Tang (ORCID: https://orcid.org/0000-0002-2120-6038)
- Ju‐Sheng Zheng (ORCID: https://orcid.org/0000-0001-6560-4890)
- Yu‐Ming Chen (ORCID: https://orcid.org/0000-0003-1658-5528)
- Wanglong Gou (ORCID: https://orcid.org/0000-0002-4256-9452)
- Lai‐Bao Zhuo
- Xinxiu Liang (ORCID: https://orcid.org/0009-0008-2895-4101)
Institutions
- Sun Yat-sen University (CN)
- Instituto de Salud Carlos III (ES)
- Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition (ES)
- Westlake University (CN)
- Universidad Autónoma de Madrid (ES)
Publication Details
- Journal
- EBioMedicine
- Published
- 2024-12-07
- DOI
- https://doi.org/10.1016/j.ebiom.2024.105483
- Citations
- 9
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 2.94
Funders
- National Natural Science Foundation of China
- Natural Science Foundation of Zhejiang Province