Potential Unlocking of Biological Activity of Caffeic Acid by Incorporation into Hydrophilic Gels

Caffeic acid, a phenolic compound with antioxidant and antimicrobial properties, shows promise in the dermatological field. The research aimed to incorporate caffeic acid into hydrophilic gels based on poloxamer 407, carbomer 980, and their mixture in order to enhance its biological activity. Different gel formulations were prepared using different concentrations of these polymers to optimize caffeic acid release characteristics. The results showed that increasing the concentration of polymeric materials increased the viscosity and slowed down the release of caffeic acid. The antioxidant and antimicrobial activities of the gels were assessed. The results confirmed the potential of hydrophilic gels as delivery systems for caffeic acid, with formulations showing antimicrobial activity against Gram-positive <i>Staphylococcus aureus</i> bacteria and antifungal activity against <i>Candida albicans</i> fungus. This study provides a perception of the development of new semi-solid caffeic acid-based formulations for therapeutic and cosmetic applications.

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Publication Details

Journal
Gels
Published
2024-12-04
DOI
https://doi.org/10.3390/gels10120794
Citations
10
Primary Topic
Bee Products Chemical Analysis
Type
article
Field-Weighted Citation Impact
5.40
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article

Potential Unlocking of Biological Activity of Caffeic Acid by Incorporation into Hydrophilic Gels

Kristina Ramanauskienė, Monika Jokubaite
10 citations
Gels
Bee Products Chemical Analysis
5.40
article

Potential Unlocking of Biological Activity of Caffeic Acid by Incorporation into Hydrophilic Gels

Kristina Ramanauskienė, Monika Jokubaite
article en
10 citations

Abstract

Caffeic acid, a phenolic compound with antioxidant and antimicrobial properties, shows promise in the dermatological field. The research aimed to incorporate caffeic acid into hydrophilic gels based on poloxamer 407, carbomer 980, and their mixture in order to enhance its biological activity. Different gel formulations were prepared using different concentrations of these polymers to optimize caffeic acid release characteristics. The results showed that increasing the concentration of polymeric materials increased the viscosity and slowed down the release of caffeic acid. The antioxidant and antimicrobial activities of the gels were assessed. The results confirmed the potential of hydrophilic gels as delivery systems for caffeic acid, with formulations showing antimicrobial activity against Gram-positive <i>Staphylococcus aureus</i> bacteria and antifungal activity against <i>Candida albicans</i> fungus. This study provides a perception of the development of new semi-solid caffeic acid-based formulations for therapeutic and cosmetic applications.

GelsVol. 10(12)
Lithuanian University of Health Sciences (LT)
Clean water and sanitation
Openalex Percentile: Top 4%
Bee Products Chemical Analysis
5.40
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