Amelioration of inflammatory bowel disease by Bifidobacterium animalis subsp. lactis XLTG11 in combination with mesalazine

The treatment of inflammatory bowel disease (IBD) remains challenging and significantly impacts both patients and their families. This study evaluated the role of <i>Bifidobacterium animalis</i> subsp. <i>lacti</i> XLTG11 (XLTG11) in combination with mesalazine (5-ASA) in the improvement of IBD. The results demonstrated that the XLTG11+5-ASA group exhibited superior recovery compared to both the XLTG11-only group and the 5-ASA-only group. The XLTG11+5-ASA group significantly reduced myeloperoxidase activity (MPO), attenuated colonic tissue damage, lowered the levels of lipopolysaccharides (LPS) and D-lactic acid (D-LA), and decreased intestinal permeability. Furthermore, it upregulated the mRNA expression of Claudin-1, Occludin, ZO-1, and MUC2, which contributed to the protective effect on intestinal barrier function. Additionally, the XLTG11+5-ASA group significantly increased the levels of anti-inflammatory cytokines while decreasing pro-inflammatory cytokine levels. Notably, treatment with the XLTG11+5-ASA group significantly increased levels of acetic, propionic, and butyric acids, as well as the relative abundance of beneficial bacteria such as <i>Bifidobacterium</i> and <i>Lactobacillus</i>, while decreasing the relative abundance of <i>Enterococcus</i>, <i>Enterobacteriaceae</i>, and <i>Clostridium perfringens</i>. The results indicate that the combination of XLTG11 and 5-ASA was more effective in treating IBD than either treatment alone, significantly improving IBD-related symptoms and providing a scientific basis for future clinical applications.

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Publication Details

Journal
Frontiers in Microbiology
Published
2024-12-04
DOI
https://doi.org/10.3389/fmicb.2024.1472776
Citations
3
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
1.05

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article

Amelioration of inflammatory bowel disease by Bifidobacterium animalis subsp. lactis XLTG11 in combination with mesalazine

Yanan Wu, Weiwei Ma, Lili Huang, Liping Yang et al.
3 citations
Frontiers in Microbiology
Probiotics and Fermented Foods
1.05
article

Amelioration of inflammatory bowel disease by Bifidobacterium animalis subsp. lactis XLTG11 in combination with mesalazine

Yanan Wu, Weiwei Ma, Lili Huang, Liping Yang, Xinyue Lin
article en
3 citations

Abstract

The treatment of inflammatory bowel disease (IBD) remains challenging and significantly impacts both patients and their families. This study evaluated the role of <i>Bifidobacterium animalis</i> subsp. <i>lacti</i> XLTG11 (XLTG11) in combination with mesalazine (5-ASA) in the improvement of IBD. The results demonstrated that the XLTG11+5-ASA group exhibited superior recovery compared to both the XLTG11-only group and the 5-ASA-only group. The XLTG11+5-ASA group significantly reduced myeloperoxidase activity (MPO), attenuated colonic tissue damage, lowered the levels of lipopolysaccharides (LPS) and D-lactic acid (D-LA), and decreased intestinal permeability. Furthermore, it upregulated the mRNA expression of Claudin-1, Occludin, ZO-1, and MUC2, which contributed to the protective effect on intestinal barrier function. Additionally, the XLTG11+5-ASA group significantly increased the levels of anti-inflammatory cytokines while decreasing pro-inflammatory cytokine levels. Notably, treatment with the XLTG11+5-ASA group significantly increased levels of acetic, propionic, and butyric acids, as well as the relative abundance of beneficial bacteria such as <i>Bifidobacterium</i> and <i>Lactobacillus</i>, while decreasing the relative abundance of <i>Enterococcus</i>, <i>Enterobacteriaceae</i>, and <i>Clostridium perfringens</i>. The results indicate that the combination of XLTG11 and 5-ASA was more effective in treating IBD than either treatment alone, significantly improving IBD-related symptoms and providing a scientific basis for future clinical applications.

Frontiers in MicrobiologyVol. 15
Heilongjiang University of Chinese Medicine (CN)
National Natural Science Foundation of China, Natural Science Foundation of Heilongjiang Province
Good health and well-being
Openalex Percentile: Top 22%
Probiotics and Fermented Foods
1.05
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