Penentuan Tingkat Produksi Optimal dengan Metode Fuzzy Mamdani Berdasarkan Kapasitas Mesin pada CV Wangun Mandiri

CV Wangun Mandiri is a manufacturing company that produces tapioca flour. In order to achieve maximum profit targets and smooth production activities, the company is faced with problems relating to the amount of tapioca flour products due to the uncertainty of its demand that tends to fluctuate and the imbalance of machine capacity. Therefore, it is required to plan the amount of production using the forecasting and fuzzy inference system approach as an effective method to determine the optimal production level. This research relies on the availability of datasets to determine the appropriate forecasting method and fuzzy method. The Fuzzy Mamdani method concludes that CV Wangun Mandiri can produce 82.9 tons to maximize existing demand and the capacity of its machines.