How Could Brand Image, Ethnocentrism, and Brand Attachment Impact Consumer Behaviour in the Service Industry: A Comparative Study

Underpinned by self-congruity theory, cognitive appraisal theory, and attachment theory, the current research develops a comprehensive theoretical framework of the key factors determining continuous purchase intention for two coffee brands by incorporating critical factors such as brand image, ethnocentrism, and brand attachment. This paper also investigates the intervening role of brand attachment in such links. The study applied a quantitative approach by gathering data through a self-administered survey from 266 consumers who purchased two coffee brands in Oman: Starbucks Coffee (as an international brand) and Fifty Five Coffee (as a local brand). Using partial least squares structural equation modeling (PLS-SEM), the empirical findings indicated that brand image significantly influenced brand attachment and continuance intention. Ethnocentrism impacted brand attachment and did not have a significant link with continuance intention for Starbucks. However, it significantly affects both brand attachment and customers’ continuance intention for Fifty Five Coffee. Brand attachment positively affects continuance intention and significantly mediates the links between brand image, ethnocentrism, and continuance intention for Starbucks and Fifty Five Coffee. The current endeavour holds a variety of theoretical and practical implications for concerned scholars and professionals respectively. The limitations and future research avenues are also outlined.

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Institutions

Publication Details

Journal
Journal of Tourism and Services
Published
2024-12-04
DOI
https://doi.org/10.29036/jots.v15i29.657
Citations
8
Primary Topic
Consumer Behavior in Brand Consumption and Identification
Type
article
Field-Weighted Citation Impact
3.51
Controls
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article

How Could Brand Image, Ethnocentrism, and Brand Attachment Impact Consumer Behaviour in the Service Industry: A Comparative Study

Maha Khamis Al Balushi, Rowan Kennedy, Mohammad S.A. Soliman, Irfan Butt
8 citations
Journal of Tourism and Services
Consumer Behavior in Brand Consumption and Identification
3.51
article

How Could Brand Image, Ethnocentrism, and Brand Attachment Impact Consumer Behaviour in the Service Industry: A Comparative Study

Maha Khamis Al Balushi, Rowan Kennedy, Mohammad S.A. Soliman, Irfan Butt
article en
8 citations

Abstract

Underpinned by self-congruity theory, cognitive appraisal theory, and attachment theory, the current research develops a comprehensive theoretical framework of the key factors determining continuous purchase intention for two coffee brands by incorporating critical factors such as brand image, ethnocentrism, and brand attachment. This paper also investigates the intervening role of brand attachment in such links. The study applied a quantitative approach by gathering data through a self-administered survey from 266 consumers who purchased two coffee brands in Oman: Starbucks Coffee (as an international brand) and Fifty Five Coffee (as a local brand). Using partial least squares structural equation modeling (PLS-SEM), the empirical findings indicated that brand image significantly influenced brand attachment and continuance intention. Ethnocentrism impacted brand attachment and did not have a significant link with continuance intention for Starbucks. However, it significantly affects both brand attachment and customers’ continuance intention for Fifty Five Coffee. Brand attachment positively affects continuance intention and significantly mediates the links between brand image, ethnocentrism, and continuance intention for Starbucks and Fifty Five Coffee. The current endeavour holds a variety of theoretical and practical implications for concerned scholars and professionals respectively. The limitations and future research avenues are also outlined.

Journal of Tourism and ServicesVol. 15(29)
Sultan Qaboos University (OM), Toronto Metropolitan University (CA)
Industry, innovation and infrastructure
Openalex Percentile: Top 7%
Consumer Behavior in Brand Consumption and Identification
3.51
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