Food insecurity is associated with greater difficulty accessing care among people living with HIV with or without comorbid non-communicable diseases in western Kenya

We found that greater food insecurity was associated with greater difficulty accessing care among PLWH with or without NCDs in rural western Kenya. These findings suggest that addressing social determinants of health may be necessary when implementing integrated HIV and NCD care programmes.

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Publication Details

Journal
BMJ Global Health
Published
2024-12-01
DOI
https://doi.org/10.1136/bmjgh-2024-016721
Citations
2
Primary Topic
Food Security and Health in Diverse Populations
Type
article
Field-Weighted Citation Impact
1.70

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article

Food insecurity is associated with greater difficulty accessing care among people living with HIV with or without comorbid non-communicable diseases in western Kenya

Jamil Said, Juddy Wachira, Sonak Pastakia, Rajesh Vedanthan et al.
2 citations
BMJ Global Health
Food Security and Health in Diverse Populations
1.70
article

Food insecurity is associated with greater difficulty accessing care among people living with HIV with or without comorbid non-communicable diseases in western Kenya

Jamil Said, Juddy Wachira, Sonak Pastakia, Rajesh Vedanthan, Manuel Vazquez Sanchez, Becky L. Genberg, Catherine Kafu, Mariam Ardehali, Marta Wilson‐Barthes, Omar Galárraga, Dan N. Tran, Ben Mosong
article en
2 citations

Abstract

We found that greater food insecurity was associated with greater difficulty accessing care among PLWH with or without NCDs in rural western Kenya. These findings suggest that addressing social determinants of health may be necessary when implementing integrated HIV and NCD care programmes.

BMJ Global HealthVol. 9(12)
Northwestern University (US), Johns Hopkins University (US), Moi University (KE), Purdue University West Lafayette (US), Brown University (US), AMPATH (KE), New York University (US), Temple University (US)
National Institutes of Health, National Institute of Mental Health
Zero hunger
Openalex Percentile: Top 13%
Food Security and Health in Diverse Populations
1.70
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