Optimizing Sorghum for California: A Multi-Location Evaluation of Biomass Yield, Feed Quality, and Biofuel Feedstock Potential

Sorghum cultivars, particularly those used for forage and biomass, present significant potential as drought-resistant crops suitable for animal feed and biofuel production. This study evaluated 59 sorghum hybrids over five years (2019–2023) across three University of California research farm locations in the Central Valley: Kearney REC (KARE), West Side REC (WSREC), and Davis. The primary aim was to identify genotypes that exhibit high yield and stability across diverse environments in California, which is crucial for meeting the state’s significant feed needs associated with dairy operations and animal production. The evaluation focused on biomass yields, forage quality traits such as Relative Feed Quality (RFQ) and milk yield per ton (milk/ton), and biofuel-relevant chemical compositions like Neutral Detergent Fiber (NDF) and starch. A multi-trait stability index was employed to pinpoint superior genotypes that combine high yield with desirable quality traits. Results indicated significant genotypic, environmental, and genotype-by-environment (GxE) interaction effects for all traits except fat and water-soluble sugars. Eight hybrids were notable for maintaining high and stable biomass yields across different locations. Additionally, high fat and starch content were found to correlate with improved milk/ton potential, while lower fiber content (ADF, NDF) was associated with enhanced RFQ. Specifically, nine hybrids were identified as optimal for dairy forage due to their combination of high yield, RFQ, and milk/ton. Furthermore, distinct hybrids were identified for first-generation (starch-based) and second-generation (NDF-based) biofuel strategies. Three hybrids stood out as having desirable traits for both feed and biofuel applications, underscoring their versatility. This study highlights the utility of a multi-trait stability index in selecting superior sorghum genotypes for specific trait combinations. The identified candidates for forage and biofuel use, especially the multipurpose varieties, offer valuable insights that can aid growers and industry stakeholders in developing more sustainable and versatile sorghum production systems in California. Findings from this study contribute significantly to the development of more resilient sorghum production systems. By identifying hybrids that excel in both yield and quality across various environments, this research supports future cropping decisions aimed at enhancing water use efficiency and drought resilience in sorghum cultivation. These advancements are crucial for maintaining competitive dairy operations and advancing biofuel production in the face of climate change-induced challenges.

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Publication Details

Journal
Agronomy
Published
2024-12-01
DOI
https://doi.org/10.3390/agronomy14122866
Citations
6
Primary Topic
Bioenergy crop production and management
Type
article
Field-Weighted Citation Impact
3.41

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article

Optimizing Sorghum for California: A Multi-Location Evaluation of Biomass Yield, Feed Quality, and Biofuel Feedstock Potential

Tadeo Kaweesi, Nicholas E. Clark, Jackie Atim, Jorge Angeles et al.
6 citations
Agronomy
Bioenergy crop production and management
3.41
article

Optimizing Sorghum for California: A Multi-Location Evaluation of Biomass Yield, Feed Quality, and Biofuel Feedstock Potential

Tadeo Kaweesi, Nicholas E. Clark, Jackie Atim, Jorge Angeles, Christopher M. De Ben, TariLee Schramm, Jeff Dahlberg, Daniel H. Putnam, Robert B. Hutmacher, Julie Pedraza
article en
6 citations

Abstract

Sorghum cultivars, particularly those used for forage and biomass, present significant potential as drought-resistant crops suitable for animal feed and biofuel production. This study evaluated 59 sorghum hybrids over five years (2019–2023) across three University of California research farm locations in the Central Valley: Kearney REC (KARE), West Side REC (WSREC), and Davis. The primary aim was to identify genotypes that exhibit high yield and stability across diverse environments in California, which is crucial for meeting the state’s significant feed needs associated with dairy operations and animal production. The evaluation focused on biomass yields, forage quality traits such as Relative Feed Quality (RFQ) and milk yield per ton (milk/ton), and biofuel-relevant chemical compositions like Neutral Detergent Fiber (NDF) and starch. A multi-trait stability index was employed to pinpoint superior genotypes that combine high yield with desirable quality traits. Results indicated significant genotypic, environmental, and genotype-by-environment (GxE) interaction effects for all traits except fat and water-soluble sugars. Eight hybrids were notable for maintaining high and stable biomass yields across different locations. Additionally, high fat and starch content were found to correlate with improved milk/ton potential, while lower fiber content (ADF, NDF) was associated with enhanced RFQ. Specifically, nine hybrids were identified as optimal for dairy forage due to their combination of high yield, RFQ, and milk/ton. Furthermore, distinct hybrids were identified for first-generation (starch-based) and second-generation (NDF-based) biofuel strategies. Three hybrids stood out as having desirable traits for both feed and biofuel applications, underscoring their versatility. This study highlights the utility of a multi-trait stability index in selecting superior sorghum genotypes for specific trait combinations. The identified candidates for forage and biofuel use, especially the multipurpose varieties, offer valuable insights that can aid growers and industry stakeholders in developing more sustainable and versatile sorghum production systems in California. Findings from this study contribute significantly to the development of more resilient sorghum production systems. By identifying hybrids that excel in both yield and quality across various environments, this research supports future cropping decisions aimed at enhancing water use efficiency and drought resilience in sorghum cultivation. These advancements are crucial for maintaining competitive dairy operations and advancing biofuel production in the face of climate change-induced challenges.

AgronomyVol. 14(12)
University of California Division of Agriculture and Natural Resources (US), Kearney Agricultural Research and Extension Center, University of California, Davis (US)
University of California, Davis
Responsible consumption and production, Industry, innovation and infrastructure
Openalex Percentile: Top 8%
Bioenergy crop production and management
3.41
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