Effects of β-Mannanase Alone or Combined with Multi-Carbohydrase Complex in Corn–Soybean Meal Diets on Nutrient Metabolism and Gut Health of Growing Pigs

(1) Background: This study was performed to evaluate whether the addition of β-mannanase alone or combined with a multi-carbohydrase complex can improve diet digestibility, nutrient and energy metabolism, and the gut health of growing pigs. (2) Methods: Twenty-four pigs (35.56 ± 3.81 kg) were fed a control corn-soybean meal-based diet (no addition) or a control diet with β-mannanase (BM; 300 g/ton) or control diet β-mannanase plus a multi-carbohydrase complex including xylanase, β-glucanase, and arabinofuranosidases (BM + MCC; 300 + 50 g/ton) for 13 days. Total fecal and urine samples were collected from days 6 to 12. The feces samples were collected from all the pigs to determine fecal biomarkers using commercial ELISA tests. Blood samples were collected from all the pigs on day 13 to assess the serum concentrations of acute-phase proteins. All the pigs were euthanized on day 13 for intestinal tissue collection for morphometric analysis. Data were submitted to variance analysis and differences were considered significant at <i>p</i> ≤ 0.05 and a trend for 0.05 < <i>p</i> ≤ 0.10. (3) Results: The addition of BM and BM + MCC resulted in greater dry matter, protein, and energy digestibility coefficients, and protein (2.87% and 2.60%) and energy (2.61% and 1.44%) metabolizability coefficients compared to control (<i>p</i> < 0.05). A greater retention of nitrogen ratio and lower fecal energy were observed in BM and BM + MCC than in the control (<i>p</i> < 0.01). Furthermore, the addition of BM and BM + MCC resulted in lower manure production (29.78 and 49.77%, respectively) and fecal moisture (<i>p</i> < 0.001) compared to the control. The BM addition resulted in a greater villus area and villi height to crypt depth ratio compared to the control <i>(p</i> < 0.05). The addition of BM and BM + MCC diets also reduced the fecal calprotectin levels by 52 and 56% in relation to the control pigs. (4) Conclusions: The use of β-mannanase alone or associated with multi-carbohydrase complex improved nutritional digestibility, nutrient and energy metabolism, and gut health, and reduced the manure production of growing pigs.

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Journal
Animals
Published
2024-11-29
DOI
https://doi.org/10.3390/ani14233457
Citations
2
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
0.68

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article

Effects of β-Mannanase Alone or Combined with Multi-Carbohydrase Complex in Corn–Soybean Meal Diets on Nutrient Metabolism and Gut Health of Growing Pigs

Alessandra Fernandes Rosa, Marcos Kipper da Silva, Bruna Souza de Lima Cony, Karine Ludwig Takeuti et al.
2 citations
Animals
Animal Nutrition and Physiology
0.68
article

Effects of β-Mannanase Alone or Combined with Multi-Carbohydrase Complex in Corn–Soybean Meal Diets on Nutrient Metabolism and Gut Health of Growing Pigs

Alessandra Fernandes Rosa, Marcos Kipper da Silva, Bruna Souza de Lima Cony, Karine Ludwig Takeuti, Thaís Bastos Stefanello, Camila Lopes Carvalho, Inês Andretta, Gabriela M Miotto Galli, Alícia Zem Fraga
article en
2 citations

Abstract

(1) Background: This study was performed to evaluate whether the addition of β-mannanase alone or combined with a multi-carbohydrase complex can improve diet digestibility, nutrient and energy metabolism, and the gut health of growing pigs. (2) Methods: Twenty-four pigs (35.56 ± 3.81 kg) were fed a control corn-soybean meal-based diet (no addition) or a control diet with β-mannanase (BM; 300 g/ton) or control diet β-mannanase plus a multi-carbohydrase complex including xylanase, β-glucanase, and arabinofuranosidases (BM + MCC; 300 + 50 g/ton) for 13 days. Total fecal and urine samples were collected from days 6 to 12. The feces samples were collected from all the pigs to determine fecal biomarkers using commercial ELISA tests. Blood samples were collected from all the pigs on day 13 to assess the serum concentrations of acute-phase proteins. All the pigs were euthanized on day 13 for intestinal tissue collection for morphometric analysis. Data were submitted to variance analysis and differences were considered significant at <i>p</i> ≤ 0.05 and a trend for 0.05 < <i>p</i> ≤ 0.10. (3) Results: The addition of BM and BM + MCC resulted in greater dry matter, protein, and energy digestibility coefficients, and protein (2.87% and 2.60%) and energy (2.61% and 1.44%) metabolizability coefficients compared to control (<i>p</i> < 0.05). A greater retention of nitrogen ratio and lower fecal energy were observed in BM and BM + MCC than in the control (<i>p</i> < 0.01). Furthermore, the addition of BM and BM + MCC resulted in lower manure production (29.78 and 49.77%, respectively) and fecal moisture (<i>p</i> < 0.001) compared to the control. The BM addition resulted in a greater villus area and villi height to crypt depth ratio compared to the control <i>(p</i> < 0.05). The addition of BM and BM + MCC diets also reduced the fecal calprotectin levels by 52 and 56% in relation to the control pigs. (4) Conclusions: The use of β-mannanase alone or associated with multi-carbohydrase complex improved nutritional digestibility, nutrient and energy metabolism, and gut health, and reduced the manure production of growing pigs.

AnimalsVol. 14(23)
Universidade Federal do Rio Grande do Sul (BR), Universidade Feevale (BR), Ourofino Saúde Animal (Brazil) (BR)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico
Affordable and clean energy
Openalex Percentile: Top 31%
Animal Nutrition and Physiology
0.68
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