Validity of a Web-Based 24-Hour Dietary Recall of Energy and Nutrient Intakes in Japanese Adults

Recently, web-based dietary assessment tools for the targeted population have been developed and used to estimate the dietary intake level in several epidemiological studies. This study aimed to examine the validity of estimating energy and nutrient intake by the web-based 24 h dietary recall (Web24HR), which we developed for the Japanese population. Overall, 228 adults aged ≥20 years who agreed to participate were included. Web24HR was administered three times per person: twice within 3 weeks and once 3 months later. The data on 3-day weighed food records (WFR) at 3-month intervals in the four seasons were collected using the reference method. The intake of energy and nutrients between Web24HR and WFR were compared using Pearson's correlation coefficients and the Bland-Altman analysis. As results, the correlations were moderate for both men (median r = 0.51) and women (median r = 0.38) except for iodine, retinol, retinol equivalents, and β-tocopherol. The Bland-Altman method revealed that the bias in intake was within ±10% for most nutrients, except for cholesterol, iodine, vitamin C, and the water content, in both sexes. Additionally, monounsaturated fatty acids in men and β-cryptoxanthin in women exhibited an underestimation of more than 10%. In conclusion, the Web24HR intake assessment showed moderate correlations for most nutrients in both sexes. The bias in intake was within ±10% for most nutrients, but there were discrepancies for some nutrients. This tool's performance is comparable to Japan's standard dietary exposure assessment methods and will be helpful for future applications in epidemiological studies, though caution is needed for certain nutrient assessments.

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Publication Details

Journal
Nutrients
Published
2024-11-29
DOI
https://doi.org/10.3390/nu16234140
Citations
2
Primary Topic
Nutritional Studies and Diet
Type
article
Field-Weighted Citation Impact
1.09

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article

Validity of a Web-Based 24-Hour Dietary Recall of Energy and Nutrient Intakes in Japanese Adults

Taku Obara, Sachiko Maruya, Sota Kobayashi, Fumihiko Ueno et al.
2 citations
Nutrients
Nutritional Studies and Diet
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article

Validity of a Web-Based 24-Hour Dietary Recall of Energy and Nutrient Intakes in Japanese Adults

Taku Obara, Sachiko Maruya, Sota Kobayashi, Fumihiko Ueno, Ayaka Kotemori, Keiko Murakami, Shigenori Suzuki, Misato Aizawa, Yudai Yonezawa, Ippei Takahashi, Misako Nakadate, Kumiko Kito, Junko Ishihara, Aoi Noda, Mami Ishikuro, Shiori Sugawara, Shinichi Kuriyama, Takahiro Yamashita, Yuchie Hoshina, Ribeka Takachi, Aoi Suzuki
article en
2 citations

Abstract

Recently, web-based dietary assessment tools for the targeted population have been developed and used to estimate the dietary intake level in several epidemiological studies. This study aimed to examine the validity of estimating energy and nutrient intake by the web-based 24 h dietary recall (Web24HR), which we developed for the Japanese population. Overall, 228 adults aged ≥20 years who agreed to participate were included. Web24HR was administered three times per person: twice within 3 weeks and once 3 months later. The data on 3-day weighed food records (WFR) at 3-month intervals in the four seasons were collected using the reference method. The intake of energy and nutrients between Web24HR and WFR were compared using Pearson's correlation coefficients and the Bland-Altman analysis. As results, the correlations were moderate for both men (median r = 0.51) and women (median r = 0.38) except for iodine, retinol, retinol equivalents, and β-tocopherol. The Bland-Altman method revealed that the bias in intake was within ±10% for most nutrients, except for cholesterol, iodine, vitamin C, and the water content, in both sexes. Additionally, monounsaturated fatty acids in men and β-cryptoxanthin in women exhibited an underestimation of more than 10%. In conclusion, the Web24HR intake assessment showed moderate correlations for most nutrients in both sexes. The bias in intake was within ±10% for most nutrients, but there were discrepancies for some nutrients. This tool's performance is comparable to Japan's standard dietary exposure assessment methods and will be helpful for future applications in epidemiological studies, though caution is needed for certain nutrient assessments.

NutrientsVol. 16(23)
Honda (Japan) (JP), Tohoku University (JP), Sendai Seiyo Gakuin College (JP), Tohoku University Hospital (JP), Sendai Shirayuri Women's College (JP), Tohoku Medical Megabank Organization (JP), Azabu University (JP), Nara Women's University (JP)
Japan Agency for Medical Research and Development
Openalex Percentile: Top 19%
Nutritional Studies and Diet
1.09
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