Internalization and transport mechanisms of the walnut-derived peptide in bEnd.3 cells
<p class="0000" style="margin-top: 6.0pt;"><span lang="EN-US">The blood–brain barrier (BBB) is a major challenge in drug delivery for the treatment of central nervous system diseases. <a name="_Hlk163636866"></a>Walnut derived peptide TWLPLPR (TW-7) has been proved to promote neuronal mitochondrial autophagy and enhance hippocampal neuronal synaptic plasticity, thereby improving learning and memory abilities in mice. We investigated the <a name="_Hlk157457195"></a>internalization mechanism and intracellular transport pathway for the walnut-derived peptide, TWLPLPR (TW-7), using bEnd.3 cells in an <em>in vitro</em> BBB model system. <a name="_Hlk157457892"></a>TW-7 was taken up by the bEnd.3 cells in a concentration-, temperature-, and energy-dependent manner; <a name="_Hlk157457969"></a>this involved increases in caveolin-1 and caveolin-2 protein expression and phosphorylation and inhibition of P-glycoprotein-mediated efflux. <a name="_Hlk157457990"></a>Subcellular localization of TW-7 in bEnd.3 cells was observed, indicating that the plasma membrane, endoplasmic reticulum, Golgi, lysosomes, and mitochondria participated in intracellular trafficking and that the peptide escaped from lysosomes over time. <a name="_Hlk153566620"></a>Caveolae may be critical for TW-7 uptake by brain microvascular endothelial cells, assisting TW-7 to cross the BBB. The results of this study provide a theoretical basis for the mechanism of active peptide penetrating the BBB, and provide a reference for developing neuroprotective active peptide products.</span>
Authors
- Zehui Li (ORCID: https://orcid.org/0000-0001-5626-5524)
- Weihong Min (ORCID: https://orcid.org/0000-0002-6093-2104)
- Qiao Dang
- Chunlei Liu (ORCID: https://orcid.org/0000-0001-8816-4832)
- Xingquan Liu (ORCID: https://orcid.org/0000-0001-5578-9182)
- Fanrui Zhao (ORCID: https://orcid.org/0000-0002-8686-0647)
- Peng Wang (ORCID: https://orcid.org/0000-0003-1824-2545)
Publication Details
- Journal
- Food Science and Human Wellness
- Published
- 2024-11-28
- DOI
- https://doi.org/10.26599/fshw.2024.9250354
- Primary Topic
- Nuts composition and effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China