Radiation stress protein LlrG from <i>Lactococcus lactis</i> subsp. <i>lactis</i> IL1403 alleviates <sup>60</sup> Coγ-induced injury in mice

Microbial food is an important direction of sustainable food development in the future. Microorganisms such as lactic acid bacteria (LAB) are important sources of natural radioprotectors. Moderate environmental stress can induce stress response and improve biological activity of LAB. In the previous study, <i>Lactococcus lactis</i> subsp. <i>lactis</i> IL1403 (<i>L. lactis</i> IL1403) cell-free extract induced by ionizing radiation (IR) of 500 Gy (IR-CFE) presented the stronger radioprotective effect than untreated cell-free extract in mice. To explore the radioprotective active substances of IR-CFE, the key protein was screened by proteomics and its radioprotective effect <i>in vivo</i> was further evaluated. The Kyoto Encyclopedia of Genes and Genomes (KEGG)enrichment showed that two-component systems (TCS) were enhanced to adapt the IR induction. Meanwhile, the protein LlrG belonged to TCS was screened by the protein-protein interaction. Furthermore, the recombinant protein LlrG (rLlrG) could markedly alleviate the <sup>60</sup>Coγ-induced damage to the hematopoietic system, oxidative stress and inflammation in mice, thereby exerting its radioprotective function. These results suggested LlrG protein not only played an important role in the adaptation of <i>L. lactis</i> IL1403 to IR environment, but also exerted a good radioprotective effect, which could be applied in the development of protein-based radioprotectors.

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Journal
Food Science and Human Wellness
Published
2024-11-28
DOI
https://doi.org/10.26599/fshw.2024.9250358
Primary Topic
Effects of Radiation Exposure
Type
article
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article

Radiation stress protein LlrG from Lactococcus lactis subsp. lactis IL1403 alleviates 60 Coγ-induced injury in mice

Keke Suo, Jike Lu, Jiaqing Zhu, Laizheng Lu et al.
Food Science and Human Wellness
Effects of Radiation Exposure
article

Radiation stress protein LlrG from Lactococcus lactis subsp. lactis IL1403 alleviates 60 Coγ-induced injury in mice

Keke Suo, Jike Lu, Jiaqing Zhu, Laizheng Lu, Yanling Shi, Limin Hao, Qiaozhen Kang, Juanjuan Yi, Changcheng Zhao
article en

Abstract

Microbial food is an important direction of sustainable food development in the future. Microorganisms such as lactic acid bacteria (LAB) are important sources of natural radioprotectors. Moderate environmental stress can induce stress response and improve biological activity of LAB. In the previous study, <i>Lactococcus lactis</i> subsp. <i>lactis</i> IL1403 (<i>L. lactis</i> IL1403) cell-free extract induced by ionizing radiation (IR) of 500 Gy (IR-CFE) presented the stronger radioprotective effect than untreated cell-free extract in mice. To explore the radioprotective active substances of IR-CFE, the key protein was screened by proteomics and its radioprotective effect <i>in vivo</i> was further evaluated. The Kyoto Encyclopedia of Genes and Genomes (KEGG)enrichment showed that two-component systems (TCS) were enhanced to adapt the IR induction. Meanwhile, the protein LlrG belonged to TCS was screened by the protein-protein interaction. Furthermore, the recombinant protein LlrG (rLlrG) could markedly alleviate the <sup>60</sup>Coγ-induced damage to the hematopoietic system, oxidative stress and inflammation in mice, thereby exerting its radioprotective function. These results suggested LlrG protein not only played an important role in the adaptation of <i>L. lactis</i> IL1403 to IR environment, but also exerted a good radioprotective effect, which could be applied in the development of protein-based radioprotectors.

Food Science and Human WellnessVol. 14(12)
Academy of Military Medical Sciences (CN)
Openalex Percentile: Top 62%
Effects of Radiation Exposure
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