Spatial–temporal evolution and influencing factors of the eco-efficiency of cultivated land-use in the Beijing–Tianjin–Hebei region in the context of food security

Improving the eco-efficiency of cultivated land use (ECLU) is important for ensuring food security, promoting social and economic development, and reducing carbon emissions. However, dynamic inter-period comparisons of the ECLU and clarifications of its influencing factors are limited. We calculated the ECLU at the county level in the Beijing–Tianjin–Hebei region, China, based on the super-efficiency slacks-based measure and global Malmquist–Luenberger index and analyzed its influencing factors utilizing a geographically and temporally weighted regression model. From 2000 to 2020, the number of higher counties decreased and that of medium counties increased. Geographically, the ECLU values in the north are higher than those in other districts and counties; counties in Beijing and Tianjin maintained moderate ECLU values, whereas Zhangjiakou and Chengde maintained high ECLU values. The ECLU value in the study area showed a trend of rapid decline–slow rise–continuous rise, with the upward trend of the ECLU value in Beijing–Tianjin–Hebei region being significantly less pronounced than those in most counties of Hebei Province. Resource allocation and scale expansion where initially dominant; however, technological progress and investment eventually prevailed. The ECLU is mainly affected by the multiple cropping index, industrial structure, irrigation index, mechanized farming level, and per capita cultivated land. This study assesses the ECLU in the Beijing–Tianjin–Hebei region, providing a scientific basis for the formulation and implementation of relevant policies for its improvement. Furthermore, this study enriches the theory and methods of research on the ECLU and has practical value and theoretical significance. Overall, the results have important social value as they contribute to ensuring national food security, reducing carbon emissions, promoting regional coordinated and sustainable development.

Authors

Institutions

Publication Details

Journal
Frontiers in Sustainable Food Systems
Published
2024-11-27
DOI
https://doi.org/10.3389/fsufs.2024.1462031
Citations
4
Primary Topic
Land Use and Ecosystem Services
Type
article
Field-Weighted Citation Impact
1.13
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Spatial–temporal evolution and influencing factors of the eco-efficiency of cultivated land-use in the Beijing–Tianjin–Hebei region in the context of food security

Xin Wang, Guoxiang Liu, Yancang Li, Jingtao Ma et al.
4 citations
Frontiers in Sustainable Food Systems
Land Use and Ecosystem Services
1.13
article

Spatial–temporal evolution and influencing factors of the eco-efficiency of cultivated land-use in the Beijing–Tianjin–Hebei region in the context of food security

Xin Wang, Guoxiang Liu, Yancang Li, Jingtao Ma, Xinying Jiao, Chenggang Li
article en
4 citations

Abstract

Improving the eco-efficiency of cultivated land use (ECLU) is important for ensuring food security, promoting social and economic development, and reducing carbon emissions. However, dynamic inter-period comparisons of the ECLU and clarifications of its influencing factors are limited. We calculated the ECLU at the county level in the Beijing–Tianjin–Hebei region, China, based on the super-efficiency slacks-based measure and global Malmquist–Luenberger index and analyzed its influencing factors utilizing a geographically and temporally weighted regression model. From 2000 to 2020, the number of higher counties decreased and that of medium counties increased. Geographically, the ECLU values in the north are higher than those in other districts and counties; counties in Beijing and Tianjin maintained moderate ECLU values, whereas Zhangjiakou and Chengde maintained high ECLU values. The ECLU value in the study area showed a trend of rapid decline–slow rise–continuous rise, with the upward trend of the ECLU value in Beijing–Tianjin–Hebei region being significantly less pronounced than those in most counties of Hebei Province. Resource allocation and scale expansion where initially dominant; however, technological progress and investment eventually prevailed. The ECLU is mainly affected by the multiple cropping index, industrial structure, irrigation index, mechanized farming level, and per capita cultivated land. This study assesses the ECLU in the Beijing–Tianjin–Hebei region, providing a scientific basis for the formulation and implementation of relevant policies for its improvement. Furthermore, this study enriches the theory and methods of research on the ECLU and has practical value and theoretical significance. Overall, the results have important social value as they contribute to ensuring national food security, reducing carbon emissions, promoting regional coordinated and sustainable development.

Frontiers in Sustainable Food SystemsVol. 8
Guizhou University of Finance and Economics (CN), Shijiazhuang Yiling Pharmaceutical (China) (CN), Hebei GEO University (CN)
Responsible consumption and production
Openalex Percentile: Top 22%
Land Use and Ecosystem Services
1.13
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.