DETERMINATION OF MOISTURE CONTENT OF GRAIN AND GRAIN CROPS
The article determines the moisture content of grain and several types of grain crops, the work was performed in the testing laboratory of the Zhambyl branch of Kazagroex JSC, the object of the study was selected varieties of winter wheat “Bogarnaya56” and “Krasnaya Zvezda”. The test results of the samples of grain crops submitted to the study showed that the indicators of their moisture properties comply with the requirements specified in the current regulatory and technical documents.
Authors
- R.T. Kauymbaev (ORCID: https://orcid.org/0000-0003-4266-342X)
- A. Mukhambetalieva
Publication Details
- Journal
- Mechanics and Technologies
- Published
- 2024-09-30
- DOI
- https://doi.org/10.55956/owiv5971
- Primary Topic
- Freezing and Crystallization Processes
- Type
- article
- Field-Weighted Citation Impact
- 0.00