Sustainable practices in tropical horticulture: a path to resilient agricultural systems

Tropical horticulture, characterized by its diverse range of fruits, vegetables, and ornamental plants, plays a crucial role in the livelihoods of millions across tropical regions.However, this vital sector faces significant challenges, including high pest pressure, soil degradation, and the impacts of climate change.Sustainable practices in tropical horticulture are essential to building resilient agricultural systems that help to adapt to these challenges while ensuring longterm productivity, environmental health, and food security.This commentary explores the critical need for sustainable horticultural practices and potential strategies currently being implemented in tropical horticulture.Additionally, the opportunities and challenges of these practices are also discussed to promote long-term ecological and economic sustainability.