Effects of high-pressure-processed rice intake during interval walking training on glycemic control and NFKB2 gene methylation in hyperglycemic older people

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Publication Details

Journal
European Journal of Nutrition
Published
2024-11-26
DOI
https://doi.org/10.1007/s00394-024-03536-2
Citations
1
Primary Topic
Thermoregulation and physiological responses
Type
article
Field-Weighted Citation Impact
0.33

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article

Effects of high-pressure-processed rice intake during interval walking training on glycemic control and NFKB2 gene methylation in hyperglycemic older people

Kazumasa Manabe, Shizue Masuki, Hiroshi Nosé, Akira Maekawa et al.
1 citations
European Journal of Nutrition
Thermoregulation and physiological responses
0.33
article

Effects of high-pressure-processed rice intake during interval walking training on glycemic control and NFKB2 gene methylation in hyperglycemic older people

Kazumasa Manabe, Shizue Masuki, Hiroshi Nosé, Akira Maekawa, Mayuka Furihata, Takamichi Aida, Tomoyuki Fujita, Mayuko Morikawa
article en
1 citations

Abstract

No abstract available for this paper.
European Journal of NutritionVol. 64(1)
Shinshu University (JP), Shinshu University Hospital (JP)
Shinshu University, SEI Group CSR Foundation, Japan Society for the Promotion of Science, Bio-oriented Technology Research Advancement Institution
Zero hunger
Openalex Percentile: Top 36%
Thermoregulation and physiological responses
0.33
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