Effect of daily immersion of different beverages on the surface roughness and color stability of 3D‐printed denture base resins
Carbonated beverage, tea, and orange juice increase the surface roughness of 3D-printed resins. Tea, carbonated beverage, and orange juice resulted in noticeable color changes of HP and 3D-printed denture base resins and this change was time-dependent.
Authors
- Reem Abualsaud (ORCID: https://orcid.org/0000-0001-9435-582X)
- Mohammed Alkoudemi
- Hassan Alramadan
- Deena Alghamdi
- Fahad A. Al‐Harbi (ORCID: https://orcid.org/0000-0002-5043-1824)
- Hussain J Aljubran (ORCID: https://orcid.org/0000-0001-6737-7652)
- Mohammed M. Gad (ORCID: https://orcid.org/0000-0003-3193-2356)
- Soban Q. Khan (ORCID: https://orcid.org/0000-0002-8573-3080)
- Nadim Z. Baba (ORCID: https://orcid.org/0000-0002-6575-3885)
- Ahmed Fathey Elhagali (ORCID: https://orcid.org/0000-0002-6621-9422)
- Raand Altayyar
Institutions
- Al-Azhar University (EG)
- Loma Linda University (US)
- Imam Abdulrahman Bin Faisal University (SA)
Publication Details
- Journal
- Journal of Prosthodontics
- Published
- 2024-11-26
- DOI
- https://doi.org/10.1111/jopr.13993
- Citations
- 2
- Primary Topic
- Dental materials and restorations
- Type
- article
- Field-Weighted Citation Impact
- 0.80