A high yielding Celery (Apium graveolens) variety A-Cel-2 (Ajmer Celery-2) for better resistance, quality with higher essential oil content to grow in Rajasthan

A high yielding variety A-Cel-2 (Ajmer Celery-2) was released and notified by the Rajasthan State Seed Sub- Committee for Agricultural and Horticultural Crops in 33rd meeting on date of 23August, 2019 at Jaipur (Rajasthan) (Notified vide S.O.1480 (E) dated 01.04.2021). This variety is recommended for commercial cultivation in all celery-growing regions of Rajasthan under timely sown conditions following the recommended POP. A-Cel-2 boasts an average seed yield of 874.3 kg/ha, which is 23.2% higher than the check variety A-Cel-1 in multi-location trials across Rajasthan. Additionally, it achieved a yield of 623 kg/ha at ICAR-NRCSS, representing a 49.87% increase over ACel-1. Moreover, the essential oil content of ACel-2 is 17% higher, indicating superior quality compared to the check. This variety thrives in clay loam to sandy soils with good drainage and is expected to significantly boost celery production, improving the socio-economic status of farmers in Rajasthan.

Authors

Institutions

Publication Details

Journal
International Journal of Seed Spices
Published
2024-11-22
DOI
https://doi.org/10.56093/ijss.v13i1-2.9
Primary Topic
Essential Oils and Antimicrobial Activity
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

A high yielding Celery (Apium graveolens) variety A-Cel-2 (Ajmer Celery-2) for better resistance, quality with higher essential oil content to grow in Rajasthan

R.D. Meena, G. Lal, Ram Swaroop Meena, Suresh Choudhary
International Journal of Seed Spices
Essential Oils and Antimicrobial Activity
article

A high yielding Celery (Apium graveolens) variety A-Cel-2 (Ajmer Celery-2) for better resistance, quality with higher essential oil content to grow in Rajasthan

R.D. Meena, G. Lal, Ram Swaroop Meena, Suresh Choudhary
article en

Abstract

A high yielding variety A-Cel-2 (Ajmer Celery-2) was released and notified by the Rajasthan State Seed Sub- Committee for Agricultural and Horticultural Crops in 33rd meeting on date of 23August, 2019 at Jaipur (Rajasthan) (Notified vide S.O.1480 (E) dated 01.04.2021). This variety is recommended for commercial cultivation in all celery-growing regions of Rajasthan under timely sown conditions following the recommended POP. A-Cel-2 boasts an average seed yield of 874.3 kg/ha, which is 23.2% higher than the check variety A-Cel-1 in multi-location trials across Rajasthan. Additionally, it achieved a yield of 623 kg/ha at ICAR-NRCSS, representing a 49.87% increase over ACel-1. Moreover, the essential oil content of ACel-2 is 17% higher, indicating superior quality compared to the check. This variety thrives in clay loam to sandy soils with good drainage and is expected to significantly boost celery production, improving the socio-economic status of farmers in Rajasthan.

International Journal of Seed SpicesVol. 13(1 and 2)
National Research Centre on Seed Spices (IN)
Zero hunger
Openalex Percentile: Top 75%
Essential Oils and Antimicrobial Activity
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

A high yielding Celery (Apium graveolens) variety A-Cel-2 (Ajmer Celery-2) for better resistance, quality with higher essential oil content to grow in Rajasthan — R.D. Meena, G. Lal, et al. · International Journal of Seed Spices (2024) | TGRS Research Map | TGRS