Culinary Medicine Cooking Workshops as Add-On Therapy for Inpatients with Depression and Eating Disorders
Culinary medicine workshops are a promising tool for enhancing mood and reducing hopelessness and tiredness in inpatients with depression. They also promote sustainable lifestyle changes that may benefit long-term physical and mental health. Future studies should explore the long-term impact of these interventions on psychiatric disorders.
Authors
- Theresa Lahousen
- Sabrina Mörkl (ORCID: https://orcid.org/0000-0001-5034-6358)
- Sandra Holasek (ORCID: https://orcid.org/0000-0002-2958-3516)
- Susanne Bengesser (ORCID: https://orcid.org/0000-0001-8012-908X)
- Jolana Wagner‐Skacel (ORCID: https://orcid.org/0000-0003-0771-4543)
- Sonja Lackner (ORCID: https://orcid.org/0000-0002-5002-4460)
- Annamaria Painold (ORCID: https://orcid.org/0000-0002-7372-8655)
- Eva Z. Reininghaus (ORCID: https://orcid.org/0000-0001-5964-4087)
- Annabel Sandra Mueller‐Stierlin (ORCID: https://orcid.org/0000-0003-2812-5115)
- Mary Butler (ORCID: https://orcid.org/0000-0002-7918-533X)
- Lisa Pieter
- Attila Varnagy
- Daniel Brodtrager
- Karl Sallmutter
- Martin Narrath
Institutions
- Universität Ulm (DE)
- Medical University of Graz (AT)
- University College Cork (IE)
- Anhalt University of Applied Sciences (DE)
- Zimmer Biomet (Germany) (DE)
Publication Details
- Journal
- Nutrients
- Published
- 2024-11-20
- DOI
- https://doi.org/10.3390/nu16223973
- Citations
- 4
- Primary Topic
- Eating Disorders and Behaviors
- Type
- article
- Field-Weighted Citation Impact
- 2.56