A conceptual model explaining spatial variation in soil nitrous oxide emissions in agricultural fields

Soil emissions of nitrous oxide contribute substantially to global warming from agriculture. Spatiotemporal variation in nitrous oxide emissions within agricultural fields leads to uncertainty in the benefits of climate-smart agricultural practices. Here, we present a conceptual model explaining spatial variation in temporal patterns of soil nitrous oxide emissions developed from high spatial resolution measurements of soil nitrous oxide emissions, gross nitrous oxide fluxes, and soil physicochemical properties in two maize fields in Illinois, USA. In sub-field locations with consistently low nitrous oxide emissions, soil nitrate and dissolved organic carbon constrained nitrous oxide production irrespective of changes in soil moisture. In sub-field locations where high emissions occurred episodically, soil nitrate and dissolved organic carbon availability were higher, and increases in soil moisture stimulated nitrous oxide production. These findings form the ‘cannon model’ which conceptualizes how sub-field scale variation in soil nitrate and dissolved organic carbon determines where increases in soil moisture can trigger high soil nitrous oxide emissions within agricultural fields. Only in areas of agricultural fields where nitrate and dissolved organic carbon availability were high could soil moisture stimulate high nitrous oxide emissions, according to a conceptual model based on spatial measurements of emissions and soil properties.