Evaluation of mycotoxin binders against deoxynivalenol and fumonisin B <sub>1</sub> using isotherm models and linear equations

This study was conducted to evaluate the adsorbent characteristics of two mycotoxin binders (BBAc - composed of bentonite, β-glucans, and activated charcoal, and SepHt - composed of heat-treated sepiolite) against deoxynivalenol (DON) and fumonisin B<sub>1</sub> (FB<sub>1</sub>) using Brunaeur-Emmett-Teller, Dubinin-Radushkevich, Freundlich, and Langmuir isotherm models and linear regression equations. Both products were tested <i>in vitro</i> at 0.5% with increasing levels of DON or FB<sub>1</sub> (0.5-10 mg L<sup>-1</sup>) using solutions of pH 3 and pH 6 and analysed by LC-MS/MS. FB<sub>1</sub> adsorption rates were not different between the products (<i>p</i> > 0.05) at pH 3 and pH 6. At a DON concentration of 1 mg L<sup>-1</sup>, BBAc had higher (<i>p</i> < 0.05) adsorption rates than SepHt. For DON, the Freundlich model had the best fit with BBAc at pH 3 and 6, and the Langmuir model with SepHt at both pHs. For FB<sub>1</sub>, the Freundlich model had the best fit with BBAc and SepHt at pH 3, and the Langmuir model with both products at pH 6. All the linear regression equations had lower R<sup>2</sup> than the isotherm models. Therefore, the adsorption isotherm models provided more informative and reliable data for the mycotoxins and mycotoxin binders tested herein.

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Publication Details

Journal
Food Additives & Contaminants Part A
Published
2024-11-20
DOI
https://doi.org/10.1080/19440049.2024.2430281
Citations
2
Primary Topic
Mycotoxins in Agriculture and Food
Type
article
Field-Weighted Citation Impact
1.20
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article

Evaluation of mycotoxin binders against deoxynivalenol and fumonisin B 1 using isotherm models and linear equations

Cristina Tonial Simões, Luara Medianeira de Lima Schlösser, Isadora Fabris Laber, Cristiane Rosa da Silva et al.
2 citations
Food Additives & Contaminants Part A
Mycotoxins in Agriculture and Food
1.20
article

Evaluation of mycotoxin binders against deoxynivalenol and fumonisin B 1 using isotherm models and linear equations

Cristina Tonial Simões, Luara Medianeira de Lima Schlösser, Isadora Fabris Laber, Cristiane Rosa da Silva, Janine Alves Sarturi, Dison S.P. Franco, Carlos Augusto Mallmann
article en
2 citations

Abstract

This study was conducted to evaluate the adsorbent characteristics of two mycotoxin binders (BBAc - composed of bentonite, β-glucans, and activated charcoal, and SepHt - composed of heat-treated sepiolite) against deoxynivalenol (DON) and fumonisin B<sub>1</sub> (FB<sub>1</sub>) using Brunaeur-Emmett-Teller, Dubinin-Radushkevich, Freundlich, and Langmuir isotherm models and linear regression equations. Both products were tested <i>in vitro</i> at 0.5% with increasing levels of DON or FB<sub>1</sub> (0.5-10 mg L<sup>-1</sup>) using solutions of pH 3 and pH 6 and analysed by LC-MS/MS. FB<sub>1</sub> adsorption rates were not different between the products (<i>p</i> > 0.05) at pH 3 and pH 6. At a DON concentration of 1 mg L<sup>-1</sup>, BBAc had higher (<i>p</i> < 0.05) adsorption rates than SepHt. For DON, the Freundlich model had the best fit with BBAc at pH 3 and 6, and the Langmuir model with SepHt at both pHs. For FB<sub>1</sub>, the Freundlich model had the best fit with BBAc and SepHt at pH 3, and the Langmuir model with both products at pH 6. All the linear regression equations had lower R<sup>2</sup> than the isotherm models. Therefore, the adsorption isotherm models provided more informative and reliable data for the mycotoxins and mycotoxin binders tested herein.

Food Additives & Contaminants Part AVol. 42(1)
Universidade Federal de Santa Maria (BR), University of the Coast (CO)
Zero hunger
Openalex Percentile: Top 16%
Mycotoxins in Agriculture and Food
1.20
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Evaluation of mycotoxin binders against deoxynivalenol and fumonisin B <sub>1</sub> using isotherm models and linear equations — Cristina Tonial Simões, Luara Medianeira de Lima Schlösser, et al. · Food Additives & Contaminants Part A (2024) | TGRS Research Map | TGRS