Kinetic modeling of ultrasound-assisted extraction of dieckol from Ecklonia cava using a choline chloride-based natural deep eutectic solvent

Natural deep eutectic solvents (NADES) are promising green and sustainable solvents for efficient extraction of bioactive compounds. We employed ultrasound-assisted extraction (UAE) to extract dieckol from Ecklonia cava (EC) using choline chloride-based NADES. Eight different NADES (comprising sugars, alcohols, and organic acids) and a conventional solvent were screened to select the best eutectic solvent for dieckol extraction. Among the organic acid-based NADES, choline chloride–acetic acid (CCAC; 1:1 molar ratio with a 50% [v/v] water content) exhibited a higher dieckol content (31.45 mg/g) than other NADES and ethanol. Second-order kinetic modeling was applied using CCAC with varying water content (40–80%, v/v) to confirm the extraction efficiency and underlying mechanism. The kinetic model showed that CCAC with 40% water content (v/v) exhibited the highest capacity (Ce=29.67 mg/g), while CCAC with 60% water content (v/v) yielded a superior extraction rate constant (k=0.12 mg/g min). Moreover, the dieckol extract displayed potent DPPH and ABTS+ antioxidant activities. Furthermore, structural and viscosity changes between the synthesized CCAC with and without water addition were compared. Our study proposes an eco-friendly and efficient extraction alternative for the extraction of dieckol from EC using NADES.

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Publication Details

Journal
Food Science and Preservation
Published
2024-10-01
DOI
https://doi.org/10.11002/fsp.2024.31.5.735
Primary Topic
Seaweed-derived Bioactive Compounds
Type
article
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article

Kinetic modeling of ultrasound-assisted extraction of dieckol from Ecklonia cava using a choline chloride-based natural deep eutectic solvent

Ha‐Seong Cho, Won‐Young Lee, Ibukunoluwa Fola Olawuyi, Gwang Deok Park et al.
Food Science and Preservation
Seaweed-derived Bioactive Compounds
article

Kinetic modeling of ultrasound-assisted extraction of dieckol from Ecklonia cava using a choline chloride-based natural deep eutectic solvent

Ha‐Seong Cho, Won‐Young Lee, Ibukunoluwa Fola Olawuyi, Gwang Deok Park, Jong Jin Park
article en

Abstract

Natural deep eutectic solvents (NADES) are promising green and sustainable solvents for efficient extraction of bioactive compounds. We employed ultrasound-assisted extraction (UAE) to extract dieckol from Ecklonia cava (EC) using choline chloride-based NADES. Eight different NADES (comprising sugars, alcohols, and organic acids) and a conventional solvent were screened to select the best eutectic solvent for dieckol extraction. Among the organic acid-based NADES, choline chloride–acetic acid (CCAC; 1:1 molar ratio with a 50% [v/v] water content) exhibited a higher dieckol content (31.45 mg/g) than other NADES and ethanol. Second-order kinetic modeling was applied using CCAC with varying water content (40–80%, v/v) to confirm the extraction efficiency and underlying mechanism. The kinetic model showed that CCAC with 40% water content (v/v) exhibited the highest capacity (Ce=29.67 mg/g), while CCAC with 60% water content (v/v) yielded a superior extraction rate constant (k=0.12 mg/g min). Moreover, the dieckol extract displayed potent DPPH and ABTS+ antioxidant activities. Furthermore, structural and viscosity changes between the synthesized CCAC with and without water addition were compared. Our study proposes an eco-friendly and efficient extraction alternative for the extraction of dieckol from EC using NADES.

Food Science and PreservationVol. 31(5)
Responsible consumption and production
Openalex Percentile: Top 81%
Seaweed-derived Bioactive Compounds
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Kinetic modeling of ultrasound-assisted extraction of dieckol from Ecklonia cava using a choline chloride-based natural deep eutectic solvent — Ha‐Seong Cho, Won‐Young Lee, et al. · Food Science and Preservation (2024) | TGRS Research Map | TGRS