Ameliorative Effects of Pearl Millet ( <i>Pennisetum glaucum</i> L.) Against Hydrogen Peroxide Induced Cognitive Impairment and Oxidative Stress in Rats

Pearl millet (PM) (<i>Pennisetum glaucum</i> L.) contains a wide variety of bioactive compounds, such as polyphenols, mostly flavonoids and phenolic acids. In the present study, we investigated the effects of PM activity against hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>)-induced behavior impairment and oxidative damage in rats. The rats were divided into four groups based on the treatments they received over 30 days: Control, H<sub>2</sub>O<sub>2</sub>, PM + H<sub>2</sub>O<sub>2</sub>, and PM. The phytochemical screening, total polyphenols content (TFC), and total flavonoid content (TFC) were determined using colorimetric analysis. All animals were subjected to behavioral test (elevated plus maze test). Thereafter, oxidative stress response (malondialdehyde [MDA], H<sub>2</sub>O<sub>2</sub>, and Thiol groups [-SH]) contents and antioxidant enzymes superoxide dismutase (SOD), catalase (CAT) were estimated in brain, liver, and kidney tissues. We evaluated the levels of liver enzymes, such as alanine aminotransferase (ALAT) and aspartate aminotransferase (ASAT). Our investigation showed that PM is rich in total phenolic content and TFC and exhibited an important <i>in vitro</i> antioxidant activity. <i>In vivo</i>, we first found that H<sub>2</sub>O<sub>2</sub>-treated rat exhibited anxiogenic behavior in the elevated plus maze test and the genesis of oxidative stress in the brain, liver, and kidney was measured by an increase of MDA and antioxidant enzyme activity depletion, such as SOD and CAT. Moreover, H<sub>2</sub>O<sub>2</sub> increased levels of liver enzymes (ALAT and ASAT). Pearl Mille administration improved emotional behavior impairments and significantly reversed H<sub>2</sub>O<sub>2</sub>-induced biochemical alterations. Thus, we suggest that the Pearl Mille may have an anxiolytic-like effect and prevent biochemical disorders associated from the oxidative stress (H<sub>2</sub>O<sub>2</sub>), confirming its potential therapeutic capability.

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Publication Details

Journal
Journal of Medicinal Food
Published
2024-11-20
DOI
https://doi.org/10.1089/jmf.2023.0120
Citations
1
Primary Topic
Medicinal Plants and Neuroprotection
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article
Field-Weighted Citation Impact
0.72
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article

Ameliorative Effects of Pearl Millet ( Pennisetum glaucum L.) Against Hydrogen Peroxide Induced Cognitive Impairment and Oxidative Stress in Rats

Haifa Othman, Soumaya Ghodbane, Khémaïs Ben Rhouma, Mohamed Ammari et al.
1 citations
Journal of Medicinal Food
Medicinal Plants and Neuroprotection
0.72
article

Ameliorative Effects of Pearl Millet ( Pennisetum glaucum L.) Against Hydrogen Peroxide Induced Cognitive Impairment and Oxidative Stress in Rats

Haifa Othman, Soumaya Ghodbane, Khémaïs Ben Rhouma, Mohamed Ammari, Latifa Hajri, Mohsen Sakly, Hafedh Abdelmelek
article en
1 citations

Abstract

Pearl millet (PM) (<i>Pennisetum glaucum</i> L.) contains a wide variety of bioactive compounds, such as polyphenols, mostly flavonoids and phenolic acids. In the present study, we investigated the effects of PM activity against hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>)-induced behavior impairment and oxidative damage in rats. The rats were divided into four groups based on the treatments they received over 30 days: Control, H<sub>2</sub>O<sub>2</sub>, PM + H<sub>2</sub>O<sub>2</sub>, and PM. The phytochemical screening, total polyphenols content (TFC), and total flavonoid content (TFC) were determined using colorimetric analysis. All animals were subjected to behavioral test (elevated plus maze test). Thereafter, oxidative stress response (malondialdehyde [MDA], H<sub>2</sub>O<sub>2</sub>, and Thiol groups [-SH]) contents and antioxidant enzymes superoxide dismutase (SOD), catalase (CAT) were estimated in brain, liver, and kidney tissues. We evaluated the levels of liver enzymes, such as alanine aminotransferase (ALAT) and aspartate aminotransferase (ASAT). Our investigation showed that PM is rich in total phenolic content and TFC and exhibited an important <i>in vitro</i> antioxidant activity. <i>In vivo</i>, we first found that H<sub>2</sub>O<sub>2</sub>-treated rat exhibited anxiogenic behavior in the elevated plus maze test and the genesis of oxidative stress in the brain, liver, and kidney was measured by an increase of MDA and antioxidant enzyme activity depletion, such as SOD and CAT. Moreover, H<sub>2</sub>O<sub>2</sub> increased levels of liver enzymes (ALAT and ASAT). Pearl Mille administration improved emotional behavior impairments and significantly reversed H<sub>2</sub>O<sub>2</sub>-induced biochemical alterations. Thus, we suggest that the Pearl Mille may have an anxiolytic-like effect and prevent biochemical disorders associated from the oxidative stress (H<sub>2</sub>O<sub>2</sub>), confirming its potential therapeutic capability.

Journal of Medicinal FoodVol. 27(12)
Tunis University (TN), University of Carthage (TN), Tunis El Manar University (TN)
Zero hunger
Openalex Percentile: Top 22%
Medicinal Plants and Neuroprotection
0.72
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