Distribution of the soybean cyst nematode, Heterodera glycines, in green soybean cultivation areas of Japan and its control measures

Summary Green soybean (edamame), an early-harvested soybean, is a popular vegetable in Asia and is recognised as a healthy vegetable in the other parts of the world. In Japan, edamame yield has gradually decreased over the last 30 years, despite similar cultivation areas. Damage caused by the soybean cyst nematode (SCN), Heterodera glycines , is one of the main causes. We surveyed the distribution of SCN in different locations and found a wide distribution of SCN across Japan. Different control measures are available, such as chemical control using fumigants or a granular type of nematicide, solarisation, and rotation with non-host crops. We are developing a new type of biological control method, which comprises short-term field cultivation and soil incorporation of mung bean. This method not only decreases the SCN density in soil but also mitigates soil erosion and nitrate leaching. For future SCN control it is essential to establish an environmentally friendly management strategy.