Acarbose impairs gut <i>Bacteroides</i> growth by targeting intracellular glucosidases

Acarbose is a type 2 diabetes medication that works primarily by stopping starch breakdown into glucose in the small intestine. This is accomplished by the inhibition of host enzymes, leading to better blood sugar control via reduced ability to derive glucose from dietary starches. The drug and undigested starch travel to the large intestine where acarbose interferes with the ability of some bacteria to grow on starch. However, little is known about how gut bacteria interact with acarbose, including microbes that can use starch as a carbon source. Here, we show that two gut species, <i>Bacteroides ovatus</i> (Bo) and <i>Bacteroides thetaiotaomicron</i> (Bt), respond differently to acarbose: Bt growth is inhibited by acarbose, while Bo growth is less affected. We reveal a complex set of mechanisms involving differences in starch import and sensing behind the different Bo and Bt responses. This indicates the gut microbiome may be a source of variable response to acarbose treatment for diabetes via complex mechanisms in common gut microbes.

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Publication Details

Journal
mBio
Published
2024-11-20
DOI
https://doi.org/10.1128/mbio.01506-24
Citations
3
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
0.70

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article

Acarbose impairs gut Bacteroides growth by targeting intracellular glucosidases

Haley A. Brown, Nicole M. Koropatkin, Adeline L. Morris, Eric C. Martens et al.
3 citations
mBio
Gut microbiota and health
0.70
article

Acarbose impairs gut Bacteroides growth by targeting intracellular glucosidases

Haley A. Brown, Nicole M. Koropatkin, Adeline L. Morris, Eric C. Martens, Nicholas A. Pudlo, Jonathan L. Golob, A. Hopkins
article en
3 citations

Abstract

Acarbose is a type 2 diabetes medication that works primarily by stopping starch breakdown into glucose in the small intestine. This is accomplished by the inhibition of host enzymes, leading to better blood sugar control via reduced ability to derive glucose from dietary starches. The drug and undigested starch travel to the large intestine where acarbose interferes with the ability of some bacteria to grow on starch. However, little is known about how gut bacteria interact with acarbose, including microbes that can use starch as a carbon source. Here, we show that two gut species, <i>Bacteroides ovatus</i> (Bo) and <i>Bacteroides thetaiotaomicron</i> (Bt), respond differently to acarbose: Bt growth is inhibited by acarbose, while Bo growth is less affected. We reveal a complex set of mechanisms involving differences in starch import and sensing behind the different Bo and Bt responses. This indicates the gut microbiome may be a source of variable response to acarbose treatment for diabetes via complex mechanisms in common gut microbes.

mBioVol. 15(12)
University of Michigan (US)
U.S. Department of Energy, University of Michigan, National Institutes of Health, Office of Science, Medical School, University of Michigan, Michigan Technology Tri-Corridor, Argonne National Laboratory
Openalex Percentile: Top 29%
Gut microbiota and health
0.70
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Acarbose impairs gut <i>Bacteroides</i> growth by targeting intracellular glucosidases — Haley A. Brown, Nicole M. Koropatkin, et al. · mBio (2024) | TGRS Research Map | TGRS