From skin to stainless steel: distinct innovation pathways in the traditional Jordanian dairy sector

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SPIRE - Sciences Po Institutional REpository
Published
2024-09-26
Primary Topic
Food Waste Reduction and Sustainability
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article
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article

From skin to stainless steel: distinct innovation pathways in the traditional Jordanian dairy sector

Elise Tancoigne
SPIRE - Sciences Po Institutional REpository
Food Waste Reduction and Sustainability
article

From skin to stainless steel: distinct innovation pathways in the traditional Jordanian dairy sector

Elise Tancoigne
article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Institut Français des Relations Internationales (FR), CItés, Territoires, Environnement et Sociétés (FR)
Industry, innovation and infrastructure
Openalex Percentile: Top 75%
Food Waste Reduction and Sustainability
OpenAlex
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From skin to stainless steel: distinct innovation pathways in the traditional Jordanian dairy sector — Elise Tancoigne · SPIRE - Sciences Po Institutional REpository (2024) | TGRS Research Map | TGRS