Increasing the level of hemicelluloses in the lactation diet affects the faecal microbiota of sows and their piglets without affecting their performances
Increased HCs level in a sow's lactation diet affects the ATTD of nutrients, the faecal VFA and microbiota profiles of the sows with limited effects on SG and FG piglets' faecal microbiota and no effects on the performance or VFA profile of these piglets.
Authors
- Francesco Palumbo (ORCID: https://orcid.org/0000-0001-7817-2361)
- Paolo Trevisi (ORCID: https://orcid.org/0000-0001-7019-6828)
- G. Bee (ORCID: https://orcid.org/0000-0002-6397-7543)
- Marion Girard (ORCID: https://orcid.org/0000-0003-1819-3800)
- Federico Correa (ORCID: https://orcid.org/0000-0001-8558-6503)
Institutions
- Agroscope (CH)
- University of Bologna (IT)
Publication Details
- Journal
- Animal Microbiome
- Published
- 2024-11-19
- DOI
- https://doi.org/10.1186/s42523-024-00354-z
- Citations
- 1
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 0.23