The Timing of Phosphorus Availability to Corn: What Growth Stages Are Most Critical for Maximizing Yield?

Phosphorus (P) is critical for maximizing agricultural production and represents an appreciable input cost. Geologic sources of P that are most easily mined are a finite resource, while P transported from agricultural land to surface waters contributes to water quality degradation. Improved knowledge of P timing needs by corn (maize) can help inform management decisions that increase P use efficiency, which is beneficial to productivity, economics, and environmental quality. The objective of this study was to evaluate P application timing on the growth and yield components of corn. Corn was grown in a sand-culture hydroponics system that eliminated confounding plant–soil interactions and allowed for precise control of nutrient availability and timing. All nutrients were applied via drip irrigation and were therefore 100% bioavailable. Eight P timing treatments were tested using “low” (L) and “sufficient” (S) P concentrations. In each of the three growth phases, solution P application levels were changed or maintained, resulting in eight possible combinations, LLL, LLS, LSL, LSS, SLL, SSL, SLS, and SSS, where the first, second, and third letters indicate P solution application levels from planting to V6, V6 to R1, and R1 to R6, respectively. All other nutrients were applied at sufficient levels. Sacrificial samples were harvested at V6, R1, and R6 and evaluated for various yield parameters. Plants that received sufficient P between V6 and R1 produced a significantly higher grain yield than plants that received low P between V6 and R1 regardless of the level of P supply before V6 or after R1. The grain yield of plants that received sufficient P only between V6 and R1 did not differ significantly from plants that received only sufficient P (SSS), due to (1) a greater ear P concentration at R1; (2) an efficient remobilization of assimilates from the stem and leaf to grains between R1 and R6 (source–sink relationship); (3) a higher kernel/grain weight; and (4) less investment into root biomass.

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Publication Details

Journal
Agronomy
Published
2024-11-19
DOI
https://doi.org/10.3390/agronomy14112731
Citations
6
Primary Topic
Phosphorus and nutrient management
Type
article
Field-Weighted Citation Impact
1.76

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article

The Timing of Phosphorus Availability to Corn: What Growth Stages Are Most Critical for Maximizing Yield?

Kwame Ampong, James J. Camberato, Chad J. Penn
6 citations
Agronomy
Phosphorus and nutrient management
1.76
article

The Timing of Phosphorus Availability to Corn: What Growth Stages Are Most Critical for Maximizing Yield?

Kwame Ampong, James J. Camberato, Chad J. Penn
article en
6 citations

Abstract

Phosphorus (P) is critical for maximizing agricultural production and represents an appreciable input cost. Geologic sources of P that are most easily mined are a finite resource, while P transported from agricultural land to surface waters contributes to water quality degradation. Improved knowledge of P timing needs by corn (maize) can help inform management decisions that increase P use efficiency, which is beneficial to productivity, economics, and environmental quality. The objective of this study was to evaluate P application timing on the growth and yield components of corn. Corn was grown in a sand-culture hydroponics system that eliminated confounding plant–soil interactions and allowed for precise control of nutrient availability and timing. All nutrients were applied via drip irrigation and were therefore 100% bioavailable. Eight P timing treatments were tested using “low” (L) and “sufficient” (S) P concentrations. In each of the three growth phases, solution P application levels were changed or maintained, resulting in eight possible combinations, LLL, LLS, LSL, LSS, SLL, SSL, SLS, and SSS, where the first, second, and third letters indicate P solution application levels from planting to V6, V6 to R1, and R1 to R6, respectively. All other nutrients were applied at sufficient levels. Sacrificial samples were harvested at V6, R1, and R6 and evaluated for various yield parameters. Plants that received sufficient P between V6 and R1 produced a significantly higher grain yield than plants that received low P between V6 and R1 regardless of the level of P supply before V6 or after R1. The grain yield of plants that received sufficient P only between V6 and R1 did not differ significantly from plants that received only sufficient P (SSS), due to (1) a greater ear P concentration at R1; (2) an efficient remobilization of assimilates from the stem and leaf to grains between R1 and R6 (source–sink relationship); (3) a higher kernel/grain weight; and (4) less investment into root biomass.

AgronomyVol. 14(11)
Purdue University West Lafayette (US), National Soil Erosion Research Laboratory (US)
U.S. Department of Agriculture, Agricultural Research Service
Zero hunger
Openalex Percentile: Top 16%
Phosphorus and nutrient management
1.76
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