Tanshinone Content Prediction and Geographical Origin Classification of Salvia miltiorrhiza by Combining Hyperspectral Imaging with Chemometrics

Hyperspectral imaging (HSI) technology was combined with chemometrics to achieve rapid determination of tanshinone contents in <i>Salvia miltiorrhiza</i>, as well as the rapid identification of its origins. Derivative (D1), second derivative (D2), Savitzky-Golay filtering (SG), multiplicative scatter correction (MSC), and standard normal variate transformation (SNV) were utilized to preprocess original spectrum (ORI). Partial least squares discriminant analysis (PLS-DA) and support vector machine (SVM) models were employed to discriminate 420 <i>Salvia miltiorrhiza</i> samples collected from Shandong, Hebei, Shanxi, Sichuan, and Anhui Provinces. The contents of tanshinone IIA, tanshinone I, cryptotanshinone, and total tanshinones in <i>Salvia miltiorrhiza</i> were predicted by the back-propagation neural network (BPNN), partial least square regression (PLSR), and random forest (RF). Finally, effective wavelengths were selected using the successive projections algorithm (SPA) and variable iterative space shrinkage approach (VISSA). The results indicated that the D1-PLS-DA model performed the best with a classification accuracy of 98.97%. SG-BPNN achieved the best prediction effect for cryptotanshinone (RMSEP = 0.527, RPD = 3.25), ORI-BPNN achieved the best prediction effect for tanshinone IIA (RMSEP = 0.332, RPD = 3.34), MSC-PLSR achieved the best prediction effect for tanshinone I (RMSEP = 0.110, RPD = 4.03), and SNV-BPNN achieved the best prediction effect for total tanshinones (RMSEP = 0.759, RPD = 4.01). When using the SPA and VISSA, the number of wavelengths was reduced below 60 and 150, respectively, and the performance of the models was all very good (RPD > 3). Therefore, the combination of HSI with chemometrics provides a promising method for predicting the active ingredients of <i>Salvia miltiorrhiza</i> and identifying its geographical origins.

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Publication Details

Journal
Foods
Published
2024-11-18
DOI
https://doi.org/10.3390/foods13223673
Citations
11
Primary Topic
Spectroscopy and Chemometric Analyses
Type
article
Field-Weighted Citation Impact
2.59
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article

Tanshinone Content Prediction and Geographical Origin Classification of Salvia miltiorrhiza by Combining Hyperspectral Imaging with Chemometrics

Yaoyao Dai, Binbin Yan, Ruibin Bai, Siman Wang et al.
11 citations
Foods
Spectroscopy and Chemometric Analyses
2.59
article

Tanshinone Content Prediction and Geographical Origin Classification of Salvia miltiorrhiza by Combining Hyperspectral Imaging with Chemometrics

Yaoyao Dai, Binbin Yan, Ruibin Bai, Siman Wang, Jian Yang, Feng Xiong, Lanping Guo
article en
11 citations

Abstract

Hyperspectral imaging (HSI) technology was combined with chemometrics to achieve rapid determination of tanshinone contents in <i>Salvia miltiorrhiza</i>, as well as the rapid identification of its origins. Derivative (D1), second derivative (D2), Savitzky-Golay filtering (SG), multiplicative scatter correction (MSC), and standard normal variate transformation (SNV) were utilized to preprocess original spectrum (ORI). Partial least squares discriminant analysis (PLS-DA) and support vector machine (SVM) models were employed to discriminate 420 <i>Salvia miltiorrhiza</i> samples collected from Shandong, Hebei, Shanxi, Sichuan, and Anhui Provinces. The contents of tanshinone IIA, tanshinone I, cryptotanshinone, and total tanshinones in <i>Salvia miltiorrhiza</i> were predicted by the back-propagation neural network (BPNN), partial least square regression (PLSR), and random forest (RF). Finally, effective wavelengths were selected using the successive projections algorithm (SPA) and variable iterative space shrinkage approach (VISSA). The results indicated that the D1-PLS-DA model performed the best with a classification accuracy of 98.97%. SG-BPNN achieved the best prediction effect for cryptotanshinone (RMSEP = 0.527, RPD = 3.25), ORI-BPNN achieved the best prediction effect for tanshinone IIA (RMSEP = 0.332, RPD = 3.34), MSC-PLSR achieved the best prediction effect for tanshinone I (RMSEP = 0.110, RPD = 4.03), and SNV-BPNN achieved the best prediction effect for total tanshinones (RMSEP = 0.759, RPD = 4.01). When using the SPA and VISSA, the number of wavelengths was reduced below 60 and 150, respectively, and the performance of the models was all very good (RPD > 3). Therefore, the combination of HSI with chemometrics provides a promising method for predicting the active ingredients of <i>Salvia miltiorrhiza</i> and identifying its geographical origins.

FoodsVol. 13(22)
Chinese Academy of Medical Sciences & Peking Union Medical College (CN), Ministry of Agriculture and Rural Affairs (CN), Chengdu University of Traditional Chinese Medicine (CN)
Reduced inequalities
Openalex Percentile: Top 11%
Spectroscopy and Chemometric Analyses
2.59
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