The Impact of the Dietary Inflammatory Index, Fasting Blood Glucose, and Smoking Status on the Incidence and Survival of Pancreatic Cancer: A Retrospective Case–Control Study and a Prospective Study
The consumption of an anti-inflammatory diet, coupled with maintaining normal FBG levels and abstaining from smoking, may help reduce the risk of PC by mitigating pancreatic inflammation.
Authors
- Sang Myung Woo (ORCID: https://orcid.org/0000-0003-3786-4403)
- Penias Tembo (ORCID: https://orcid.org/0000-0002-7454-8920)
- James R. Hébert (ORCID: https://orcid.org/0000-0002-0677-2672)
- Ga Hyun Lee (ORCID: https://orcid.org/0000-0001-8159-993X)
- Sherry Price (ORCID: https://orcid.org/0009-0006-3547-0493)
- Woo Jin Lee (ORCID: https://orcid.org/0000-0003-2115-6701)
- Yeon-Hee Kim (ORCID: https://orcid.org/0000-0003-4036-4661)
- Mi Kyung Kim (ORCID: https://orcid.org/0000-0001-5279-4162)
- Sung-Sik Han
- Sang-Jae Park
Institutions
- University of South Carolina (US)
- National Cancer Center (KR)
- Connecting Health Innovations (United States) (US)
Publication Details
- Journal
- Nutrients
- Published
- 2024-11-19
- DOI
- https://doi.org/10.3390/nu16223941
- Citations
- 2
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 1.09
Funders
- National Cancer Center