You (and Your Grandkids) Are What You Eat!

Food is more than just fuel. On one hand, it is a way to show love and care, and it holds stories from the people around us, our ancestors, and their traditions. On the other hand, food also influences how we feel and perceive ourselves. The more we understand the ways foods can change how our bodies work, the more we can understand how our diets and our health are related. In recent years, scientists have found that foods like broccoli, green tea, peanuts, berries, and grapes can actually, change our gene activity. They have also done experiments to understand how these changes can be passed from mothers to babies, generation after generation. Thanks to computers, we have learned a lot about health, the science behind food, and nutrition education.

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Publication Details

Journal
Frontiers for Young Minds
Published
2024-11-15
DOI
https://doi.org/10.3389/frym.2024.1455482
Primary Topic
Culinary Culture and Tourism
Type
article
Field-Weighted Citation Impact
0.00
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article

You (and Your Grandkids) Are What You Eat!

José L. Medina‐Franco, Fernanda I. Saldivar González
Frontiers for Young Minds
Culinary Culture and Tourism
article

You (and Your Grandkids) Are What You Eat!

José L. Medina‐Franco, Fernanda I. Saldivar González
article en

Abstract

Food is more than just fuel. On one hand, it is a way to show love and care, and it holds stories from the people around us, our ancestors, and their traditions. On the other hand, food also influences how we feel and perceive ourselves. The more we understand the ways foods can change how our bodies work, the more we can understand how our diets and our health are related. In recent years, scientists have found that foods like broccoli, green tea, peanuts, berries, and grapes can actually, change our gene activity. They have also done experiments to understand how these changes can be passed from mothers to babies, generation after generation. Thanks to computers, we have learned a lot about health, the science behind food, and nutrition education.

Frontiers for Young MindsVol. 12
Universidad Nacional Autónoma de México (MX)
Zero hunger
Openalex Percentile: Top 76%
Culinary Culture and Tourism
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