Design of a Self-Sufficient Whole-Cell Cascade for the Production of (<i>R</i>)-Citronellal from Geraniol

(<i>R</i>)-Citronellal is a key chiral precursor of high-value chemicals, such as the best-selling flavor compound (-)-menthol; however, the conventional synthesis suffers from low yield and unsatisfactory enantioselectivity. In this study, we developed a highly atom-efficient hydrogen-borrowing cascade for the synthesis of (<i>R</i>)-citronellal from geraniol using alcohol dehydrogenase from <i>Escherichia coli</i> K12 (AdhP) and ene-reductase from <i>Saccharomyces cerevisiae</i> YJM1341 (OYE2p). The key rate-limiting enzyme, AdhP, was subjected to structure-guided semirational engineering, and the triple mutant AdhP<sup>260T/284A/268P</sup> (M3) was obtained that demonstrated a 1.28-fold improvement in catalytic efficiency (<i>k</i><sub>cat</sub>/<i>K</i><sub>m</sub>) toward geraniol. After optimization of the reaction conditions, the hydrogen-borrowing cascade system achieved the conversion of 23.14 g/L geraniol into (<i>R</i>)-citronellal at a conversion rate of 98.23% with 96.7% ee. This work represents an alternative approach for the biosynthesis of (<i>R</i>)-citronellal without sacrificing a cosubstrate or additional enzymes.

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Publication Details

Journal
Journal of Agricultural and Food Chemistry
Published
2024-11-15
DOI
https://doi.org/10.1021/acs.jafc.4c08175
Citations
3
Primary Topic
Enzyme Catalysis and Immobilization
Type
article
Field-Weighted Citation Impact
0.70

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article

Design of a Self-Sufficient Whole-Cell Cascade for the Production of (R)-Citronellal from Geraniol

Guoxiang Ma, Xiangyu Zhu, Dongzhi Wei, Dongxin Zhang et al.
3 citations
Journal of Agricultural and Food Chemistry
Enzyme Catalysis and Immobilization
0.70
article

Design of a Self-Sufficient Whole-Cell Cascade for the Production of (R)-Citronellal from Geraniol

Guoxiang Ma, Xiangyu Zhu, Dongzhi Wei, Dongxin Zhang, Haoran Li, Jinping Lin
article en
3 citations

Abstract

(<i>R</i>)-Citronellal is a key chiral precursor of high-value chemicals, such as the best-selling flavor compound (-)-menthol; however, the conventional synthesis suffers from low yield and unsatisfactory enantioselectivity. In this study, we developed a highly atom-efficient hydrogen-borrowing cascade for the synthesis of (<i>R</i>)-citronellal from geraniol using alcohol dehydrogenase from <i>Escherichia coli</i> K12 (AdhP) and ene-reductase from <i>Saccharomyces cerevisiae</i> YJM1341 (OYE2p). The key rate-limiting enzyme, AdhP, was subjected to structure-guided semirational engineering, and the triple mutant AdhP<sup>260T/284A/268P</sup> (M3) was obtained that demonstrated a 1.28-fold improvement in catalytic efficiency (<i>k</i><sub>cat</sub>/<i>K</i><sub>m</sub>) toward geraniol. After optimization of the reaction conditions, the hydrogen-borrowing cascade system achieved the conversion of 23.14 g/L geraniol into (<i>R</i>)-citronellal at a conversion rate of 98.23% with 96.7% ee. This work represents an alternative approach for the biosynthesis of (<i>R</i>)-citronellal without sacrificing a cosubstrate or additional enzymes.

Journal of Agricultural and Food ChemistryVol. 72(47)
East China University of Science and Technology (CN)
National Key Research and Development Program of China
Openalex Percentile: Top 29%
Enzyme Catalysis and Immobilization
0.70
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