Carnosine Supplementation Has No Effect on Inflammatory Markers in Adults with Prediabetes and Type 2 Diabetes: A Randomised Controlled Trial
In individuals with prediabetes and well-controlled T2D, carnosine supplementation did not result in any significant changes in inflammatory markers. Larger RCTs with longer follow-up durations are needed to evaluate whether carnosine may be beneficial in individuals with poorly controlled T2D.
Authors
- Saeede Saadati (ORCID: https://orcid.org/0000-0002-5352-0670)
- Cyril Deceneux (ORCID: https://orcid.org/0000-0002-8074-045X)
- Maximilian de Courten (ORCID: https://orcid.org/0000-0001-9997-9359)
- Jakub Mesinovic (ORCID: https://orcid.org/0000-0003-1297-2731)
- Paul Jansons (ORCID: https://orcid.org/0000-0002-8766-0516)
- James D. Cameron (ORCID: https://orcid.org/0000-0003-0589-0367)
- Aya Mousa (ORCID: https://orcid.org/0000-0002-7356-4523)
- David Scott (ORCID: https://orcid.org/0000-0001-5226-1972)
- Magdalena Plebanski (ORCID: https://orcid.org/0000-0001-6889-3667)
- Barbora de Courten (ORCID: https://orcid.org/0000-0001-8760-2511)
- Jack Feehan (ORCID: https://orcid.org/0000-0002-9627-1299)
- Giancarlo Aldini (ORCID: https://orcid.org/0000-0002-2355-6744)
Institutions
- Deakin University (AU)
- University of Milan (IT)
- Monash University (AU)
- Victoria University (AU)
- RMIT University (AU)
Publication Details
- Journal
- Nutrients
- Published
- 2024-11-15
- DOI
- https://doi.org/10.3390/nu16223900
- Citations
- 4
- Primary Topic
- Biochemical effects in animals
- Type
- article
- Field-Weighted Citation Impact
- 1.31