Formative Evaluation of a Grocery Store-Based Nutrition Incentive Program in a Primarily Rural State
Increasing the reach of nutrition incentive programs (NIP) requires their successful implementation beyond farmers markets into grocery stores. This report describes our approach to formative evaluation and key lessons during the expansion of the Double Up Oklahoma (DUO) NIP into 10 grocery stores over a two-year period.
Authors
- Marianna S. Wetherill
- Mary B. Williams
- Richard Comeau
- L. G. Young
- Christopher S. Moghaddami
Publication Details
- Journal
- Journal of Health Care for the Poor and Underserved
- Published
- 2024-11-01
- DOI
- https://doi.org/10.1353/hpu.2024.a942881
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 0.00