Assessment of the dietary amino acid profiles and the relative biomarkers for amino acid balance in the low-protein diets for broiler chickens
Adjusting the amino acid profile of low-protein diets is required to achieve normal growth performance in broiler chickens fed normal-protein diets. Oxypurinol, pantothenic acid, and D-octopine have been identified as potentially sensitive biomarkers for assessing amino acid balance.
Authors
- Mingkun Gao (ORCID: https://orcid.org/0000-0001-6837-3071)
- Mi Wang (ORCID: https://orcid.org/0009-0009-6851-5944)
- Yuming Guo (ORCID: https://orcid.org/0000-0001-8577-4803)
- Yongfa Liu (ORCID: https://orcid.org/0000-0002-5657-9600)
- Yuan Wang (ORCID: https://orcid.org/0000-0001-9885-1572)
- Xiaodan Zhang (ORCID: https://orcid.org/0000-0002-0311-5271)
- Bin Wang (ORCID: https://orcid.org/0000-0002-2712-9045)
- Xinzhi Wang
Institutions
- China Agricultural University (CN)
Publication Details
- Journal
- Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology
- Published
- 2024-11-13
- DOI
- https://doi.org/10.1186/s40104-024-01108-2
- Citations
- 6
- Primary Topic
- Animal Nutrition and Physiology
- Type
- article
- Field-Weighted Citation Impact
- 2.05