Modifying the timing of breakfast improves postprandial glycaemia in people with type 2 diabetes: A randomised controlled trial

In people with T2D, delaying breakfast from 0700 h to mid-morning or midday reduced postprandial glycaemia. Additional post-meal walking for 20 min had a small effect in lowering postprandial glycaemia when breakfast was at 0700 h or midday, but provided no additional benefit when breakfast was at mid-morning.

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Publication Details

Journal
Diabetes & Metabolic Syndrome Clinical Research & Reviews
Published
2024-11-01
DOI
https://doi.org/10.1016/j.dsx.2024.103157
Citations
4
Primary Topic
Dietary Effects on Health
Type
article
Field-Weighted Citation Impact
1.31

Funders

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article

Modifying the timing of breakfast improves postprandial glycaemia in people with type 2 diabetes: A randomised controlled trial

Ana Paula Bravo-García, John A. Hawley, Bridget E. Radford, Evelyn B. Parr et al.
4 citations
Diabetes & Metabolic Syndrome Clinical Research & Reviews
Dietary Effects on Health
1.31
article

Modifying the timing of breakfast improves postprandial glycaemia in people with type 2 diabetes: A randomised controlled trial

Ana Paula Bravo-García, John A. Hawley, Bridget E. Radford, Evelyn B. Parr, Anjana J. Reddy
article en
4 citations

Abstract

In people with T2D, delaying breakfast from 0700 h to mid-morning or midday reduced postprandial glycaemia. Additional post-meal walking for 20 min had a small effect in lowering postprandial glycaemia when breakfast was at 0700 h or midday, but provided no additional benefit when breakfast was at mid-morning.

Diabetes & Metabolic Syndrome Clinical Research & ReviewsVol. 18(11-12)
Australian Catholic University (AU)
Australian Catholic University
Zero hunger
Openalex Percentile: Top 18%
Dietary Effects on Health
1.31
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