Climate Smart Agriculture: Innovating Sustainable Practices for a Changing Climate

Climate Smart Agriculture (CSA) is a strategy aimed at lowering greenhouse gas emissions, strengthen climate change resilience, raising crop production and incomes significantly. In a variety of agro-ecological zones, the implementation of climate smart agriculture methods has significantly improved the availability of food, adaptability to fluctuations in the climate, and emissions reduction. One of the key benefits of CSA is its ability to improve agricultural productivity and stabilize food security, particularly for small-scale farmers in developing nations who are most vulnerable to climate change. By integrating sustainable techniques such as conservation agriculture, crop diversification, and agroforestry, CSA helps ensure stable yields, even amid erratic weather patterns. Enhanced soil fertility, enhanced irrigation practices and the use of varieties of crops that are climate resilient all contribute to sustained productivity, mitigating the risks of crop failure and food shortages. CSA also strengthens agricultural systems' resilience to climate impacts by promoting practices like zero tillage, residue management, and efficient irrigation, which improve soil health and water retention, making crops more resistant to droughts and floods. In addition to boosting resilience, CSA contributes to climate change mitigation by reducing agriculture's carbon footprint. Precision farming, organic agriculture, and other low-emission practices help curb greenhouse gas emissions from farming activities. Mobile technology is also emerging as a key driver of CSA by providing real-time information, decision-making support, and access to essential resources, further enhancing the adaptability and sustainability of farming systems. The significance of CSA as a strategic solution to the threats that climate change poses to food security and agricultural sustainability is being more widely acknowledged by governments. As a result, numerous initiatives have been launched at national, regional, and international levels to encourage the widespread adoption of CSA practices. In order to achieve sustainable agricultural development and ensure food security in the face of climate change, CSA must be scaled up around the world.

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Publication Details

Journal
Journal of Scientific Research and Reports
Published
2024-11-11
DOI
https://doi.org/10.9734/jsrr/2024/v30i112585
Citations
8
Primary Topic
Bioeconomy and Sustainability Development
Type
article
Field-Weighted Citation Impact
10.74
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article

Climate Smart Agriculture: Innovating Sustainable Practices for a Changing Climate

Umesh Rai, A.A. Saad, Lal Singh, Khursheed Ahmad Dar et al.
8 citations
Journal of Scientific Research and Reports
Bioeconomy and Sustainability Development
10.74
article

Climate Smart Agriculture: Innovating Sustainable Practices for a Changing Climate

Umesh Rai, A.A. Saad, Lal Singh, Khursheed Ahmad Dar, Bhanuwanti, Himansha Tanwar, Aroosa Khatoon
article en
8 citations

Abstract

Climate Smart Agriculture (CSA) is a strategy aimed at lowering greenhouse gas emissions, strengthen climate change resilience, raising crop production and incomes significantly. In a variety of agro-ecological zones, the implementation of climate smart agriculture methods has significantly improved the availability of food, adaptability to fluctuations in the climate, and emissions reduction. One of the key benefits of CSA is its ability to improve agricultural productivity and stabilize food security, particularly for small-scale farmers in developing nations who are most vulnerable to climate change. By integrating sustainable techniques such as conservation agriculture, crop diversification, and agroforestry, CSA helps ensure stable yields, even amid erratic weather patterns. Enhanced soil fertility, enhanced irrigation practices and the use of varieties of crops that are climate resilient all contribute to sustained productivity, mitigating the risks of crop failure and food shortages. CSA also strengthens agricultural systems' resilience to climate impacts by promoting practices like zero tillage, residue management, and efficient irrigation, which improve soil health and water retention, making crops more resistant to droughts and floods. In addition to boosting resilience, CSA contributes to climate change mitigation by reducing agriculture's carbon footprint. Precision farming, organic agriculture, and other low-emission practices help curb greenhouse gas emissions from farming activities. Mobile technology is also emerging as a key driver of CSA by providing real-time information, decision-making support, and access to essential resources, further enhancing the adaptability and sustainability of farming systems. The significance of CSA as a strategic solution to the threats that climate change poses to food security and agricultural sustainability is being more widely acknowledged by governments. As a result, numerous initiatives have been launched at national, regional, and international levels to encourage the widespread adoption of CSA practices. In order to achieve sustainable agricultural development and ensure food security in the face of climate change, CSA must be scaled up around the world.

Journal of Scientific Research and ReportsVol. 30(11)
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (IN), Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (IN)
Zero hunger
Openalex Percentile: Top 2%
Bioeconomy and Sustainability Development
10.74
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