The biochemical effects of carotenoids in orange carrots on the colonic proteome in a mouse model of diet-induced obesity

Collectively, our findings suggest that carotenoid-rich foods can prevent high-fat diet-induced intestinal barrier disruption by promoting colonic mucus synthesis and secretion in mammalian organisms. Data are available via ProteomeXchange with identifier PXD054150.

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Publication Details

Journal
Frontiers in Nutrition
Published
2024-11-11
DOI
https://doi.org/10.3389/fnut.2024.1492380
Citations
1
Primary Topic
Antioxidant Activity and Oxidative Stress
Type
article
Field-Weighted Citation Impact
0.22

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article

The biochemical effects of carotenoids in orange carrots on the colonic proteome in a mouse model of diet-induced obesity

Leonard B. Collins, Emilio Balbuena, Qingbo Shu, Taufika Islam Williams et al.
1 citations
Frontiers in Nutrition
Antioxidant Activity and Oxidative Stress
0.22
article

The biochemical effects of carotenoids in orange carrots on the colonic proteome in a mouse model of diet-induced obesity

Leonard B. Collins, Emilio Balbuena, Qingbo Shu, Taufika Islam Williams, Abdulkerim Eroglu, Fadia Milhem, Buse Zeren Kiremitci
article en
1 citations

Abstract

Collectively, our findings suggest that carotenoid-rich foods can prevent high-fat diet-induced intestinal barrier disruption by promoting colonic mucus synthesis and secretion in mammalian organisms. Data are available via ProteomeXchange with identifier PXD054150.

Frontiers in NutritionVol. 11
North Carolina State University (US), David H. Murdock Research Institute (US)
North Carolina State University, National Institute of Food and Agriculture
Zero hunger
Openalex Percentile: Top 52%
Antioxidant Activity and Oxidative Stress
0.22
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The biochemical effects of carotenoids in orange carrots on the colonic proteome in a mouse model of diet-induced obesity — Leonard B. Collins, Emilio Balbuena, et al. · Frontiers in Nutrition (2024) | TGRS Research Map | TGRS