Old and new wetting liquids separation in grain-based pattern micromodel during wetting cycles

A b s t r a c t.In soils, old (residual) water can persist despite new (invading) water infiltration, potentially due to trapped air bubbles isolating old water pockets.However, the mechanisms behind air bubble formation and liquid separation remain unclear.This study aims to investigate the interaction between new and old wetting liquids and the mechanism that traps air bubbles, isolating old water.Using a grain-based pattern micromodel, we examined these processes during a repeated wetting cycle (wetting-drainage-evaporation-wetting).To enhance visualization and evaporation, we used dyed alcohol solutions as the wetting phase, with air as the non-wetting phase.Results indicate that a liquid film on grains plays a crucial role in old liquid entrapment, influenced more by soil wettability than initial liquid content.Strong wettability resulted in significant film development, allowing old and new liquids to connect and potentially mix.In contrast, weak wettability led to air bubble entrapment, isolating old water and preventing its displacement.The findings highlight that soil wettability and wetting film development are key factors in the interaction between new and old wetting liquids.K e y w o r d s: wetting phase entrapment, grain-based pattern micromodel, newold water interaction, ecohydrological separation

Authors

Publication Details

Journal
International Agrophysics
Published
2024-11-08
DOI
https://doi.org/10.31545/intagr/194769
Citations
1
Primary Topic
Fluid Dynamics and Heat Transfer
Type
article
Field-Weighted Citation Impact
0.37

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article

Old and new wetting liquids separation in grain-based pattern micromodel during wetting cycles

Shao‐Yiu Hsu, Chia‐Wen Tsao, Cezary Sławiński, Krzysztof Lamorski et al.
1 citations
International Agrophysics
Fluid Dynamics and Heat Transfer
0.37
article

Old and new wetting liquids separation in grain-based pattern micromodel during wetting cycles

Shao‐Yiu Hsu, Chia‐Wen Tsao, Cezary Sławiński, Krzysztof Lamorski, Qun-Zhan Huang, Hsiang Chen
article en
1 citations

Abstract

A b s t r a c t.In soils, old (residual) water can persist despite new (invading) water infiltration, potentially due to trapped air bubbles isolating old water pockets.However, the mechanisms behind air bubble formation and liquid separation remain unclear.This study aims to investigate the interaction between new and old wetting liquids and the mechanism that traps air bubbles, isolating old water.Using a grain-based pattern micromodel, we examined these processes during a repeated wetting cycle (wetting-drainage-evaporation-wetting).To enhance visualization and evaporation, we used dyed alcohol solutions as the wetting phase, with air as the non-wetting phase.Results indicate that a liquid film on grains plays a crucial role in old liquid entrapment, influenced more by soil wettability than initial liquid content.Strong wettability resulted in significant film development, allowing old and new liquids to connect and potentially mix.In contrast, weak wettability led to air bubble entrapment, isolating old water and preventing its displacement.The findings highlight that soil wettability and wetting film development are key factors in the interaction between new and old wetting liquids.K e y w o r d s: wetting phase entrapment, grain-based pattern micromodel, newold water interaction, ecohydrological separation

International AgrophysicsVol. 38(4)
National Science and Technology Council
Clean water and sanitation
Openalex Percentile: Top 41%
Fluid Dynamics and Heat Transfer
0.37
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Old and new wetting liquids separation in grain-based pattern micromodel during wetting cycles — Shao‐Yiu Hsu, Chia‐Wen Tsao, et al. · International Agrophysics (2024) | TGRS Research Map | TGRS