<i>Lactobacillus fermentum</i> MCC2760 Attenuates Heated Oil‐Induced Brain Oxidative Stress and Inflammation via Modulation of NRF2 and NF‐kB in Rats
The present study is novel in demonstrating the protective role of probiotic LF against heated-oil-induced brain OS and inflammation in rats.
Authors
- Prakash M. Halami (ORCID: https://orcid.org/0000-0002-0293-1891)
- Vinayak Uppin
- Ramaprasad Ravichandra Talahalli (ORCID: https://orcid.org/0000-0001-5783-1890)
- Vyshali Ramesh Keremane
- Manasa Hassan Yashwanthkumar
Institutions
- Central Food Technological Research Institute (IN)
- Academy of Scientific and Innovative Research (IN)
Publication Details
- Journal
- Molecular Nutrition & Food Research
- Published
- 2024-11-03
- DOI
- https://doi.org/10.1002/mnfr.202400656
- Citations
- 2
- Primary Topic
- Neuroinflammation and Neurodegeneration Mechanisms
- Type
- article
- Field-Weighted Citation Impact
- 0.49